# High-Fat Ice Creams Rebel Creamery Makes Premium Low-Carb, High-Fat Frozen Desserts By Laura McQuarrie | Published 2018-09-19 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/high-fat-ice-cream References: [rebelcreamery](https://rebelcreamery.com/) For years, consumers have opted for low-fat ice cream products in place of regular options but [Rebel Creamery](https://www.trendhunter.com/trends/rebel-rabbit-teahc) is now boldly setting itself apart as a maker of low-carb, high-fat ice cream products with no sugar added. Rebel Creamery offers a variety of classic flavors, from Vanilla and Chocolate to Mint Chip and Cookie Dough, all with a rich cream base—while many other competing brands favor skim milk, milk or water-based ice cream products. Rebel Creamery notes that "eating foods high in healthy fats and very low in carbs/sugar trains your body to burn fat instead of sugar as an energy source," and many consumers have adopted low-carb, high-fat diets as a reflection of this. While many ice cream products are strictly off-limits to those following the [ketogenic diet](https://www.trendhunter.com/trends/lec-ice-cream), Rebel Creamery provides a clean option that is fitting for the lifestyle and free of ingredients like cane sugar, corn syrup and wheat. ## Trend Insights (Trend Hunter) - Score: 5.2/10 - Popularity: 66% | Activity: 81% | Freshness: 8% - Audience gender: 30% men, 70% women - Primary generations: Gen Z, Millennial, Gen X - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### What's Driving This Trend - **Low-carb Ice Cream:** Opportunity for developing innovative low-carb ice cream products that cater to consumers following low-carb, high-fat diets. - **Healthy Fats:** Opportunity for creating products that highlight the benefits of healthy fats and promote them as an alternative energy source. - **Sugar-free Desserts:** Opportunity for producing sugar-free desserts that cater to consumers looking for healthier alternatives without compromising taste. ### Who This Affects Most - **Frozen Desserts:** Opportunity for frozen dessert companies to expand their product lines to include low-carb, high-fat options. - **Ketogenic Diet:** Opportunity for businesses to cater to the needs of consumers following the ketogenic diet by offering specialized products. - **Health Food:** Opportunity for health food companies to develop and promote products that focus on healthy fats and low-carb alternatives. ## Related on Trend Hunter - [Low-Sugar Ice Cream Brands](https://www.trendhunter.com/trends/lowsugar-ice-cream-brand.md) - [GLP-1-Friendly Ice Creams](https://www.trendhunter.com/trends/two-spoons-creamery.md) - [Dessert-Inspired Low-Sugar Ice Creams](https://www.trendhunter.com/trends/enlightened-ice-cream-range.md) - [High-Fiber Protein Ice Creams](https://www.trendhunter.com/trends/highprotein-ice-cream-range.md) - [Sugar-Free High-Protein Ice Creams](https://www.trendhunter.com/trends/high-protein-ice-cream.md) - [Satiating High-Protein Ice Creams](https://www.trendhunter.com/trends/highprotein-ice-cream.md) - [Frozen Low-Sugar Protein Desserts](https://www.trendhunter.com/trends/protein-pints-flavor.md) - [Naturally Sweet Ice Creams](https://www.trendhunter.com/trends/denada.md) - [Protein-Packed Ice Creams](https://www.trendhunter.com/trends/protein-pints.md)