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# Mainstream Plant-Based Chocolate Bars
Hershey’s Plant Based is Creamy, Melty and Dairy-Free

By Michael Hemsworth | Published 2023-03-09 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/hersheys-plant-based
References: [chewboom](https://www.chewboom.com/2023/03/07/the-hershey-company-launches-new-plant-based-additions-to-hersheys-and-reeses-brands/) & [thehersheycompany](https://www.thehersheycompany.com/en_us/home.html)

![Mainstream Plant-Based Chocolate Bars](https://cdn.trendhunterstatic.com/thumbs/500/hersheys-plant-based.jpeg)

[Hershey’s](https://www.trendhunter.com/trends/hersheys-oat-made) Plant [Based](https://www.trendhunter.com/trends/plant-based-protein-shake) has been announced alongside the [Reese's](https://www.trendhunter.com/trends/oat-milk-peanut-butter-cups) Plant Based products to provide consumers with a mainstream range of sweet treats that are dairy-free. The products include the Hershey's Plant Based Extra Creamy with Almonds & Sea Salt and Reese's Plant Based Peanut Butter Cups, which each feature a creamy, melty profile to closely mimic dairy-based alternatives. The chocolates are made possible with dairy alternatives including oat chocolate and are vegan-friendly to support the increasing number of consumers trying out plant-based diets.

The Hershey’s Plant Based Extra Creamy with Almonds & Sea Salt will arrive at retailers starting in April 2023, while the Reese’s Plant Based Peanut Butter Cups are hitting store shelves this month.

Image Credit: The Hershey Company

## Trend Insights (Trend Hunter)

- Score: 2.7/10
- Popularity: 39% | Activity: 28% | Freshness: 15%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### Why This Trend Is Growing

- **Mainstream Plant-based Products:** Opportunity for plant-based alternatives to go mainstream and appeal to a wider audience.
- **Dairy Alternatives:** Growing market for dairy-free alternatives presents opportunities for innovation and new product development.
- **Vegan-friendly Products:** Increase in consumers trying plant-based diets creates opportunities for vegan-friendly products in various industries.

### Industries Being Reshaped

- **Food and Beverage:** Innovation in dairy alternatives and vegan-friendly products in the food and beverage industry.
- **Confectionery:** Opportunities for innovation in plant-based alternatives for confectionery products.
- **Retail:** Increase in demand for plant-based products offers opportunities for retail to expand their offerings and cater to a wider audience.

## Related on Trend Hunter

- [Oat-Made Vegan-Friendly Candy Bars](https://www.trendhunter.com/trends/hersheys-oat-made.md)
- [Plant-Powered Almond Chocolates](https://www.trendhunter.com/trends/almond-chocolate.md)
- [Vegan-Friendly Belgian Chocolates](https://www.trendhunter.com/trends/belgian-milk-chocolate.md)
- [Creamy Milk-Free Chocolates](https://www.trendhunter.com/trends/milk-free-chocolate.md)
- [Plant-Based Peanut Butter Cups](https://www.trendhunter.com/trends/oat-milk-peanut-butter-cups.md)
- [Indulgent Vegan Chocolates](https://www.trendhunter.com/trends/tcho.md)
- [Oat-Based Milk Chocolate Bars](https://www.trendhunter.com/trends/oat-based-milk-chocolate.md)
- [Vegan-Friendly Chocolate Ingredients](https://www.trendhunter.com/trends/dairyfree-compounds.md)
- [Limited-Edition Festive Vegan Chocolates](https://www.trendhunter.com/trends/lindt-hello-soft-creamy-hazelnut.md)
