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# Standalone Meat Snacks
The Great American Comfort Classics Line Comes in a "Heat and Eat" Format

By Laura McQuarrie | Published 2017-02-08 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/heat-and-eat
References: [foodbusinessnews.net](http://www.foodbusinessnews.net/Resources/Slideshow/2016/12/Meat-snack-innovation/3.aspx?TipID=2) & [greatamericanbrands](http://www.greatamericanbrands.com/products/comfort-classics)

Steak, meatballs and meatloaf are typically served alongside whole grains and vegetables, but [American Foods Group's](https://www.trendhunter.com/trends/thousand-hills) heat-and-eat 'Great American Comfort Classics' line emphasizes that these meat products can stand alone. The Great American Comfort Classics collection is packaged in single-serve trays that offer small, protein-rich portions of beef. This is called out on the packaging by a large stamp that reads "PROTEIN," calling attention to the fact that these conveniently packaged meat snacks offer more than 20 grams of protein.

The fully cooked heat-and-eat Teriyaki and Barbecue Meatballs, Salisbury Steak and Meatloaf with Tomato Glaze can be found in the freezer or refrigerated sections in stores.

Meat-eating consumers who are looking for protein are now turning to meat snacks that some in portions that are just slightly smaller than one would eat for a full meal.

## Trend Insights (Trend Hunter)

- Score: 1.8/10
- Popularity: 32% | Activity: 15% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### Why This Trend Is Growing

- **Standalone Meat Snacks:** Single-serve meat products marketed as protein-rich snacks create opportunities for disruptive retail packaging and snack offerings.
- **Heat-and-eat Convenience Foods:** The rise of fully cooked, heat-and-eat meals presents opportunities for innovators to create new product lines and packaging solutions for busy consumers.
- **Meat-based Snacking:** Consumers seeking healthier snack options are turning towards meat-based snacks as a protein-rich, satiating option, presenting opportunities for innovators to develop and market new snack products and flavors.

### Industries Being Reshaped

- **Food Packaging:** Innovators and manufacturers in the food packaging industry can create new packaging and designs to market single-serve meat products as convenient, protein-rich snacks.
- **Frozen Foods:** With the rise of heat-and-eat convenience foods, disruptive innovation is possible in the frozen foods industry with new product lines and packaging solutions to appeal to busy consumers.
- **Meat Products:** Opportunities exist for companies in the meat products industry to develop and market new snack products and flavors to meet the demand for healthier, protein-rich snacking options.

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