# Nut Butter Yogurt Blends Oikos Greek Yogurt with Almond Butter is a Protein-Rich Snack By Laura McQuarrie | Published 2019-12-17 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/greek-yogurt-with-almond-butter References: [foodbusinessnews.net](https://www.foodbusinessnews.net/media/photos/4108-danone-north-america-s-2020-vision) & [oikosyogurt](https://www.oikosyogurt.com/) [Danone's](https://www.trendhunter.com/trends/oikos-fusion) Oikos brand is introducing Oikos Greek Yogurt with Almond Butter as a satisfying, protein-rich snack. While both Greek yogurt and nut butter are both known as snacks that are great sources of protein, this new product offers a blend of both to share 13 grams of protein per 5.3-ounce cup—this is comparable to Oikos' Whole Milk Greek Yogurt with 11 grams of protein and Oikos' Triple Zero protein yogurt, which boasts 15 grams of protein per 5.3-ounce cup. The hybrid snacks are being introduced in varieties like [almond butter](https://www.trendhunter.com/trends/pip-and-nut-1) with maple cinnamon, vanilla, coconut or berries, as well as a sweetened plain option. Rather than having to settle for a protein-rich snack that comes from either animal protein or a plant-based source, consumers may enjoy a bit of both with these yogurt cups. Image Credit: Danone ## Trend Insights (Trend Hunter) - Score: 5.7/10 - Popularity: 72% | Activity: 90% | Freshness: 9% - Audience gender: 50% men, 50% women - Primary generations: Millennial - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### Why This Trend Is Growing - **Nut Butter Yogurt Blends:** The combination of Greek yogurt and nut butter as a snack is a new trend in protein-rich snacking. - **Hybrid Snacks:** The introduction of almond butter and Greek yogurt in various flavors creates an opportunity for exploring other hybrid snack options. - **Dual Protein Sources:** The creation of snacks featuring both animal and plant-based protein sources offers a new trend to consider in the protein snack market. ### Industries Being Reshaped - **Food and Beverage:** The food and beverage industry can explore creating more hybrid snacks featuring unique flavor combinations. - **Health and Wellness:** The health and wellness industry may consider promoting the benefits of protein-rich snacks in both animal and plant-based options. - **Consumer Packaged Goods:** The consumer packaged goods industry could create new product lines or collaborations that combine popular snacks with added protein sources. ## Related on Trend Hunter - [High-Protein Yogurt Lines](https://www.trendhunter.com/trends/oikos-pro-highprotein.md) - [Shelf-Stable Protein Shakes](https://www.trendhunter.com/trends/oikos-protein-shakes.md) - [Yogurt-Based Protein Oat Snacks](https://www.trendhunter.com/trends/nomadic-power-oats.md) - [High-Protein Yogurt Cups](https://www.trendhunter.com/trends/yoplait.md) - [Greek Yogurt Protein Pots](https://www.trendhunter.com/trends/yeo-valley-organic-protein-snack-pots.md) - [High-Protein Nut Butters](https://www.trendhunter.com/trends/high-protein-nut-butter.md) - [Loaded Greek Yogurt Cups](https://www.trendhunter.com/trends/greek-yogurt-oats-seed-mix.md) - [Creamy Pistachio Yogurts](https://www.trendhunter.com/trends/pistachio-creme-yogurt.md) - [Nutrient-Dense Yogurt Products](https://www.trendhunter.com/trends/nomadic-power-pots.md)