# Creamy Dairy-Free Garlic Dips Good Foods Roasted Garlic Dip Has a Gluten-Free Recipe By Michael Hemsworth | Published 2023-02-11 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/good-foods-roasted-garlic-dip References: [preparedfoods](https://www.preparedfoods.com/articles/127889-good-foods-dairy-free-roasted-garlic-dip) & [goodfoods](http://www.goodfoods.com/)  The [Good Foods](https://www.trendhunter.com/trends/dill-pickle-chip-dip) Roasted Garlic Dip is a new product from the better-for-you brand for consumers to incorporate into their snack regime as a free-from way to enjoy the signature flavor of the classic recipe. The dip is crafted with a [plant-based recipe that has no dairy](https://www.trendhunter.com/trends/creamy-garlic-bitchin-sauce) in the mix, but still maintains a satisfyingly creamy profile that will go perfect in mashed potatoes, wraps, salads, sandwiches and more. Featuring 70-calories per serving, the dip has a vegan-friendly recipe that has no added sugar. The Good Foods Roasted Garlic Dip is launching in eight-ounce containers with a suggested price point of $4.99 and boasts a [simple yet tasty recipe](https://www.trendhunter.com/trends/good-foods-dips). The dip has high-quality ingredients like tahini, garlic and a touch of lemon. ## Trend Insights (Trend Hunter) - Score: 0.7/10 - Popularity: 1% | Activity: 6% | Freshness: 14% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### Why This Trend Is Growing - **Dairy-free Dips:** Opportunity to create more dairy-free dips or spread alternatives with plant-based recipes. - **Gluten-free Snacks:** Opportunity to create more gluten-free snacks with appealing flavors and textures. - **Vegan-friendly Products:** Opportunity to create more vegan-friendly dips or spreads using high-quality ingredients and natural sweeteners. ### Industries Being Reshaped - **Food Manufacturing:** Opportunity for food manufacturers to explore and develop more dairy-free and gluten-free product options for health-conscious consumers. - **Grocery and Retail:** Opportunity for grocery stores and retailers to offer a wider range of healthy dips and spreads that cater to different dietary needs such as dairy-free and gluten-free. - **Food Service:** Opportunity for restaurants and food service companies to offer more plant-based and vegan-friendly options to keep up with increasing demand for healthier and more sustainable food choices. ## Related on Trend Hunter - [Plant-Based Pickle-Flavored Dips](https://www.trendhunter.com/trends/dill-pickle-chip-dip.md) - [Savory Garlic-Forward Dips](https://www.trendhunter.com/trends/sabra-mediterranean-garlic-dips.md) - [Tangy Eggplant Dips](https://www.trendhunter.com/trends/garlic-eggplant-dip.md) - [Dairy-Free Sour Cream Dips](https://www.trendhunter.com/trends/sour-cream-and-onion-dip.md) - [Sour Cream-Based Dip Products](https://www.trendhunter.com/trends/daisy-dips.md) - [Flavorful Lebanese Dips](https://www.trendhunter.com/trends/toom-original-garlic-dip.md) - [Creamy Dairy-Free Dips](https://www.trendhunter.com/trends/dairy-free-dips.md) - [Clean Plant-Based Aiolis](https://www.trendhunter.com/trends/aioli-dips.md) - [Delicious Plant-Based Dips](https://www.trendhunter.com/trends/plantbased-dips1.md)