# Bottled Cold Soups 'Soupologie' Offers Raw Dairy and Gluten-Free Soups By Christopher Magsambol | Published 2015-09-18 | Updated 2015-09-23 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/glutenfree-soup References: [wallpaper](http://www.wallpaper.com/lifestyle/souperfoods-soupologie-reveals-a-range-of-hybrid-raw-soups) & [soupologie](http://www.soupologie.com/) Soupologie is a dairy and gluten-free soup alternative to unhealthy store-bought soups. Although Soupologie retains the ready-to-eat mantra, its preparation takes advantage of healthy, flavorful and now, raw soup flavors. After a few years of success selling bottled soups in stalls across London, the brand now wants to reinvent the way we eat soup. The brand describes its newest flavors as a soup and smoothie hybrid, essentially combining two food crazes into one. All the soups are now [plant-based and made from scratch](https://www.trendhunter.com/trends/purple-carrots-october-menu). The soups are filled with [protein-rich superfoods](https://www.trendhunter.com/trends/superfood-fall-soups) like spirulina, amaranth and black garlic. The [convenient packaging](https://www.trendhunter.com/trends/specialty-products) isn't just for show -- the soups are meant to be eaten cold, and sipped right out of the bottle. Soupologie blends values of convenience with health, providing a practical solution for those on the go. ## Trend Insights (Trend Hunter) - Score: 4.7/10 - Popularity: 67% | Activity: 66% | Freshness: 8% - Audience gender: 50% men, 50% women - Primary generations: Gen Z, Millennial, Gen X - Top markets: Europe ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Health](https://www.trendhunter.com/health) ## Key Themes ### What's Driving This Trend - **Bottled Cold Soups:** The trend of bottled cold soups is disrupting the traditional soup market by offering a convenient and healthy alternative. - **Dairy and Gluten-free:** The trend of dairy and gluten-free soups is meeting the demand of health-conscious consumers who have dietary restrictions. - **Soup and Smoothie Hybrid:** The trend of soup and smoothie hybrids is innovating the way people consume nutritious foods by combining two popular food crazes into one. ### Who This Affects Most - **Food and Beverage:** The food and beverage industry can take advantage of the trend of bottled cold soups by offering new and innovative soup products. - **Health and Wellness:** The health and wellness industry can capitalize on the trend of dairy and gluten-free soups by developing and promoting alternative soup options for individuals with dietary restrictions. - **Packaging and Convenience:** The packaging and convenience industry can explore opportunities within the trend of soup and smoothie hybrids by creating innovative packaging solutions that cater to on-the-go consumption. ## Related on Trend Hunter - [Slim Super-Premium Soups](https://www.trendhunter.com/trends/premium-soups.md) - [Free-From Instant Soup Products](https://www.trendhunter.com/trends/soul-kitchen-plus-range.md) - [Cold Ready-to-Sip Soups](https://www.trendhunter.com/trends/dozz-soup.md) - [Gut-Supporting Soups](https://www.trendhunter.com/trends/gut-loving-power-soup.md) - [Bottled Gazpacho Ranges](https://www.trendhunter.com/trends/gazpacho-varieties.md) - [Clean-Label Soup Broths](https://www.trendhunter.com/trends/really-good-culinary-concentrates.md) - [Freeze-Dried Broccoli Soups](https://www.trendhunter.com/trends/super-soup.md) - [Private Label Organic Soups](https://www.trendhunter.com/trends/natural-grocers-organic-soups.md) - [Premium Instant Soups](https://www.trendhunter.com/trends/premium-instant-soups.md)