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# Gluten-Free Porridge Pots
Bio&Me's Gut-Healthy Porridge Pots are Rich in Fiber & Plant-Based

By Laura McQuarrie | Published 2023-10-06 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/glutenfree-porridge-pots
References: [foodanddrinktechnology](https://www.foodanddrinktechnology.com/news/49474/biome-explores-pot-ential-of-gut-loving-gluten-free-porridge/) & [bioandme](https://bioandme.co.uk/)

![Gluten-Free Porridge Pots](https://cdn.trendhunterstatic.com/thumbs/516/glutenfree-porridge-pots.jpeg)

Bio&Me newly expanded its range of gluten-free products with Gluten Free Porridge Pots, which can be consumed as a gut-healthy breakfast or a wholesome snack. These porridge pots were created in direct response to consumer demand and they can be found in seasonal varieties like Spiced Apple and Nice & Nutty.

These on-the-go pots are not just free from gluten, they're also 100% plant-based and packed with fiber, and they only need water to create a simple, nourishing meal or snack. While the Spiced Apple flavor contains 11 plant-based foods like wholegrain oats, apple, almonds, dates and seeds, Nice & Nutty boasts 13 diverse plant-based foods including almonds and hazelnuts, as well as pumpkin and sunflower seeds.

These gluten-free pots have the potential to nourish anyone, whether or not they need to avoid gluten.

## Trend Insights (Trend Hunter)

- Score: 1.8/10
- Popularity: 11% | Activity: 25% | Freshness: 18%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial
- Top markets: Europe

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### What Makes This Trend Stand Out

- **Gluten-free Porridge Pots:** The expansion of gluten-free products into convenient, on-the-go porridge pots presents an opportunity for the breakfast and snack industry to cater to the growing demand for gut-healthy and plant-based options.
- **Gut-healthy Breakfast:** Bio&Me's gluten-free porridge pots offer a gut-healthy breakfast option that is both convenient and packed with fiber, creating an opportunity for the breakfast food industry to appeal to health-conscious consumers.
- **Plant-based Snacks:** The introduction of 100% plant-based porridge pots provides an innovative snack option, opening up opportunities for the snack industry to tap into the plant-based trend and offer nourishing, convenient products.

### Sectors Adopting This

- **Food and Beverage:** The expansion of gluten-free, gut-healthy porridge pots presents opportunities for the food and beverage industry to create innovative products that cater to consumer demand for convenient and nutritious options.
- **Gluten-free Products:** The introduction of gluten-free porridge pots presents opportunities for the gluten-free product industry to expand its offerings and cater to a wider range of dietary needs.
- **Health and Wellness:** The availability of gut-healthy and plant-based porridge pots opens up opportunities for the health and wellness industry to provide convenient and nutritious options for consumers seeking to improve their digestive health.

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