# Gluten-Free Plant-Based Crackers Breton Gluten-Free Crackers are Now Non-GMO Project Verified By Michael Hemsworth | Published 2023-07-20 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/glutenfree-cracker References: [snackandbakery](https://www.snackandbakery.com/articles/109422-breton-debuts-non-gmo-project-verified-gluten-free-crackers) & [darefoodsus](https://www.darefoodsus.com/)  Breton gluten-free crackers are showing off a fresh branding and a new verification to make them well-suited for the needs of today's consumer. The crackers are now [Non-GMO Project Verified](https://www.trendhunter.com/trends/peruvian-chips) and boast a [plant-based recipe](https://www.trendhunter.com/trends/whole-wheat-protein-crackers) to give them a competitive edge amongst consumers with dietary restrictions. The product comes in two flavors including Herb & Garlic and Flax & Sea Salt, which are both perfect for pairing with your favorite toppings like meats, cheeses and spreads. Each of the crackers are cholesterol-free and have zero grams of saturated fat per serving. US Marketing Manager Kat Palange spoke on the revamped Breton gluten-free crackers saying, "We’re proud to offer gluten-free crackers that are made with premium ingredients at an accessible price point. We look forward to being a part of even more people’s special moments for many years to come.” Image Credit: Breton ## Trend Insights (Trend Hunter) - Score: 1.3/10 - Popularity: 8% | Activity: 15% | Freshness: 16% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### What's Driving This Trend - **Non-gmo Project Verified Foods:** Disruptive innovation opportunity: Develop and market products that are verified as non-GMO to meet the growing demand from consumers concerned about genetically modified ingredients. - **Plant-based Snacks:** Disruptive innovation opportunity: Create and promote plant-based snacks to cater to the increasing number of consumers seeking alternative, plant-based options for dietary restrictions or ethical reasons. - **Gluten-free Products:** Disruptive innovation opportunity: Innovate and offer gluten-free products that are safe, tasty, and meet the dietary needs of individuals with gluten sensitivities or celiac disease. ### Who This Affects Most - **Food Manufacturing:** Disruptive innovation opportunity: Develop new manufacturing techniques and technologies to produce healthier, allergen-free food products that cater to various dietary needs and preferences. - **Snack Industry:** Disruptive innovation opportunity: Introduce and market a wide range of innovative snacks that offer healthier, versatile options for consumers looking for gluten-free and plant-based alternatives. - **Health Food Retail:** Disruptive innovation opportunity: Create a retail space that specializes in selling gluten-free, plant-based products, providing a one-stop shop for health-conscious consumers with specific dietary requirements. ## Related on Trend Hunter - [Gluten-Free Snack Crackers](https://www.trendhunter.com/trends/cheezit-gluten-free.md) - [Small-Batch Gluten-Free Crackers](https://www.trendhunter.com/trends/once-again-graham-crackers.md) - [Gluten-Free Graham Crackers](https://www.trendhunter.com/trends/glutenfree-graham-crackers.md) - [Herbaceous Buckwheat Crackers](https://www.trendhunter.com/trends/buckwheat-crackers.md) - [Free-From Cracker Thins](https://www.trendhunter.com/trends/free-from-cracker.md) - [Free-From Protein-Rich Crackers](https://www.trendhunter.com/trends/every-body-eat-crispbread-crackers.md) - [Free-From Snacking Crackers](https://www.trendhunter.com/trends/grain-free-cracker.md) - [Gut-Friendly Crackers](https://www.trendhunter.com/trends/gut-friendly-crackers.md) - [Flavor-Forward Gluten-Free Crackers](https://www.trendhunter.com/trends/miltons-gluten-free-crackers.md)