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# Garlic-Free Restaurants
No More Stinking Breath

By ElGreco | Published 2007-09-06 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/garlic-free-restaurants-trend-no-more-stinking-breath
References: [eternallycool.net](http://eternallycool.net/?p=357)

"Hey, did you just eat garlic?" You've heard it before. There is a chef in Italy trying to eliminate the [pungent staple](https://www.trendhunter.com/trends/roasted-garlic-oil) off the ingredient list. Gosh, and I thought that [Spaghetti Bolognaise](https://www.trendhunter.com/trends/tomato-free-pasta-sauces) "needed" garlic. Critics say the bulbous herb stinks and overwhelms more delicate flavors. Garlic aficionados say it enhances every dish it touches. Chef Filippo La Mantia says that garlic is a left over from when the Italians were poor. His action sparked a anti-garlic movement and ex prime minister Berlusconi is a fan. I still love the garlic though...

## Trend Insights (Trend Hunter)

- Score: 1.5/10
- Popularity: 2% | Activity: 34% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial
- Top markets: North America, Europe

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### What Makes This Trend Stand Out

- **Garlic Substitute Restaurants:** A trend that offers flavorful alternatives to garlic in restaurant dishes
- **Bad Breath Solutions:** A trend that focuses on combating bad breath through diet and dental hygiene
- **Ingredient-free Restaurants:** A trend that eliminates particular ingredients in dishes to cater to customer preferences or dietary restrictions

### Sectors Adopting This

- **Food and Beverage:** Industry can innovate by providing unique options in dishes where garlic is replaced with flavorful alternatives or eliminated completely.
- **Dental Care:** Industry can innovate by introducing products that combat bad breath in individuals who consume garlic regularly.
- **Hospitality:** Industry can innovate by featuring garlic-free and ingredient-free options in hotel dining, conferences, and meetings.

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