# Fungi-Based Cream Cheeses This Deliciously Spreadable Vegan Cream Cheese is Sustainably Crafted By Rahul Kalvapalle | Published 2023-09-04 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/fungi-vegan-cream-cheeses References: [globenewswire](https://www.globenewswire.com/news-release/2023/08/30/2734477/0/en/Nature-s-Fynd-Launches-Their-Dairy-Free-Cream-Cheese-At-Select-Whole-Foods-Market-Stores-Nationwide.html) & [naturesfynd](https://www.naturesfynd.com/products/dairy-free-cream-cheese)  Nature's Fynd, a Chicago, Illinois-based company that is dedicated to the creation of delicious and nutritious alternative proteins that aim to enhance the food landscape whilst also protecting the environment, has launched a brand new vegan cream cheese that offers all the flavor and convenience of milk-based cream cheeses with none of the included dairy. The 'Dairy-Free Original Cream Cheese,' which is available in a number of Whole Foods Market locations around the U.S., makes use of Nature's Fynd's proprietary 'Fy Protein,' a fungus-based protein that is nurtured via efficient and sustainable growing methods that minimize the use of water and land alike. What's more, in addition to eschewing dairy, this vegan cream cheese also happens to be devoid of soy and nuts, and is certified Kosher. While dairy-free vegan cream cheeses are not an altogether new innovation, what makes Nature's Fynd's offering stand out is the use of fungi-based ingredients, which represent a true breakthrough in the food industry. Image Credit: Nature's Fynd ## Trend Insights (Trend Hunter) - Score: 5.3/10 - Popularity: 63% | Activity: 77% | Freshness: 18% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### What's Driving This Trend - **Fungi-based Cream Cheeses:** The use of fungi-based ingredients represents a true breakthrough in the food industry. - **Dairy-free Alternatives:** Nature's Fynd's vegan cream cheese provides a delicious and convenient dairy-free option. - **Sustainable Protein Sources:** Nature's Fynd's proprietary 'Fy Protein' offers an efficient and sustainable alternative to traditional protein sources. ### Who This Affects Most - **Food Manufacturing:** The food manufacturing industry can explore using fungi-based ingredients to develop innovative products. - **Plant-based Foods:** The plant-based foods industry can expand their product offerings by introducing dairy-free cream cheese alternatives. - **Sustainable Agriculture:** Sustainable agriculture can benefit from adopting efficient and sustainable growing methods, such as fungi-based protein production. ## Related on Trend Hunter - [Fungi-Based Yogurts](https://www.trendhunter.com/trends/fungi-based-yogurt.md) - [Cultured Cream Cheese-Style Spreads](https://www.trendhunter.com/trends/uncreamcheese.md) - [Vegan Fungi Protein Desserts](https://www.trendhunter.com/trends/vegan-fungi-protein.md) - [Animal-Free Cream Cheese Alternatives](https://www.trendhunter.com/trends/bold-cultr.md) - [Plant-Based Cream Cheeses](https://www.trendhunter.com/trends/plantbased-cream-cheese-1.md) - [Plant Milk-Based Cheese Products](https://www.trendhunter.com/trends/vevan-uncreamcheese.md) - [Nutrient-Dense Fungi Protein Products](https://www.trendhunter.com/trends/fungi-protein.md) - [Coconut Oil Cream Cheeses](https://www.trendhunter.com/trends/vegan-cream-cheeses.md) - [Plant-Powered Spreadable Crèmes](https://www.trendhunter.com/trends/brie-creme.md)