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# Fruit Puree Gummy Candies
The Fruit-tella Soft Gummies are a Better-for-You Treat

By Michael Hemsworth | Published 2021-05-14 | Marketing
Source: Trend Hunter, https://www.trendhunter.com/trends/fruittella-soft-gummies
References: [csnews](https://csnews.com/fruit-tella-soft-gummies) & [perfettivanmelle](https://www.perfettivanmelle.com)

The [Fruit-tella](https://www.trendhunter.com/trends/new-fruittella-jellies) Soft Gummies are a new candy product from [Perfetti Van Melle](https://www.trendhunter.com/trends/fruit-first-soft-gummies) that will offer consumers with a better-for-you treat that's made with real fruit puree as the first ingredient. The candies are made without the use of high-fructose corn syrup along with pectin instead of gelatin and boast natural flavors. The candies are also free of peanuts and tree nuts, and maintain a soft, satisfying texture that is perfect for consumers of all ranges to enjoy.

The Fruit-tella Soft Gummies come in 3.2-ounce and 5-ounce bags, which are priced at $1.79 and $2.49, respectively. The candies come in two flavor varieties to choose from including Mixed Berry (with strawberry and raspberry flavors) as well as Peach & Mango, which are both made with playful shapes.

## Trend Insights (Trend Hunter)

- Score: 4.2/10
- Popularity: 39% | Activity: 76% | Freshness: 10%
- Audience gender: 50% men, 50% women
- Primary generations: Gen Z, Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Marketing](https://www.trendhunter.com/marketing) > [Branding](https://www.trendhunter.com/branding)

## Key Themes

### Key Themes Behind This Trend

- **Healthy Gummy Candies:** Creating gummy candies made from real fruit purées and without high-fructose corn syrup or gelatin presents a disruptive innovation opportunity in the candy industry.
- **Natural Flavors:** Using natural flavors instead of artificial ones in candy-making is a growing trend that presents a disruptive innovation opportunity in the food industry.
- **Allergen-free Candies:** Producing allergen-free candies that maintain a soft texture is a trend that presents a disruptive innovation opportunity in the candy industry.

### Where This Applies

- **Candy:** The candy industry can innovate by creating healthier candy products made from natural ingredients and allergen-free options.
- **Food:** The food industry can innovate by incorporating natural flavors and ingredients into their products, like the use of real fruit purées and allergen-free options for those with sensitivities.
- **Snacks:** The snacks industry can innovate by providing healthier snack options such as creating gummy candies made from real fruit purées and without high-fructose corn syrup or gelatin.

## Related on Trend Hunter

- [Better-for-You Fruit Gummies](https://www.trendhunter.com/trends/fruit-first-soft-gummies.md)
- [Adventurous Jelly-Style Candies](https://www.trendhunter.com/trends/fruittella-jellies.md)
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- [Vegan-Friendly Candy Chews](https://www.trendhunter.com/trends/fruittella-chews.md)
- [High-Fiber Fruit Gummies](https://www.trendhunter.com/trends/naturelly-fruit-gummies.md)
- [Low-Sugar Plant-Based Gummies](https://www.trendhunter.com/trends/starburst-goodies.md)
- [Plant-Based Chewy Candies](https://www.trendhunter.com/trends/plant-based-candy.md)
