# Dairy-Free Banana-Based Desserts Yellofruit Makes Frozen Banana Desserts Enriched with Pea Protein By Laura McQuarrie | Published 2019-05-08 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/frozen-banana-desserts References: [yellofruit](https://www.yellofruit.com/) Yellofruit makes decadent [non-dairy frozen banana desserts](https://www.trendhunter.com/trends/ben-jerrys-chocolate-caramel-brownie-nondairy) that have the potential to be enjoyed as a better-for-you alternative to ice cream, which is often loaded with sugar. The dairy-free, clean-label banana-based treats are entirely plant-based, peanut-free and packed with rich flavors and creamy consistency. Naturally, organic bananas are the first ingredients in the fruit-based frozen desserts, alongside other natural additions like all-organic cane sugar, coconut oil and pea protein. In cases where coloring is needed, like the brand's strawberry flavor, Yellofruit makes the most of simple yet rich [plant-based coloring agents](https://www.trendhunter.com/trends/rabbit-food) like beets to avoid the use of artificial coloring. As Yellofruit was created by a Canadian couple that was inspired to create healthier options for their family, the brand's products boast names like Eddy's Favourite Chocolate, Monty's Favourite Strawberry and [Holly’s](https://www.trendhunter.com/trends/dutch-bros-holiday-drinks) Favourite Mango. ## Trend Insights (Trend Hunter) - Score: 6.1/10 - Popularity: 84% | Activity: 90% | Freshness: 8% - Audience gender: 50% men, 50% women - Primary generations: Gen Z, Millennial - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Health](https://www.trendhunter.com/health) ## Key Themes ### Why This Trend Is Growing - **Dairy-free Desserts:** The rise of dairy-free desserts presents an opportunity for innovative plant-based alternatives to traditional ice cream. - **Clean-label Treats:** The demand for clean-label desserts opens up possibilities for using natural ingredients and avoiding artificial additives. - **Plant-based Coloring Agents:** The trend towards using plant-based coloring agents provides an opportunity to create visually appealing desserts without artificial colorings. ### Industries Being Reshaped - **Frozen Dessert Industry:** The frozen dessert industry can embrace the dairy-free trend by offering a variety of innovative plant-based desserts as a healthier alternative to traditional ice cream. - **Organic Food Industry:** The organic food industry can capitalize on the demand for clean-label treats by developing more organic, natural ingredient-based desserts. - **Food Coloring Industry:** The food coloring industry can explore the use of plant-based coloring agents to cater to the growing demand for visually appealing desserts without artificial additives. ## Related on Trend Hunter - [Dairy-Free Banana Ice Cream](https://www.trendhunter.com/trends/bananas-foster.md) - [Frozen Chocolate Banana Treats](https://www.trendhunter.com/trends/milk-chocolate-peanut-butter-banana.md) - [Chocolate-Dipped Frozen Bananas](https://www.trendhunter.com/trends/real-frozen-bananas.md) - [Vegan-Friendly Frozen Desserts](https://www.trendhunter.com/trends/2025-dairy-free-decadence-series.md) - [Clean-Label Frozen Puddings](https://www.trendhunter.com/trends/frozen-puddings.md) - [Frozen Chocolate Peanut Bananas](https://www.trendhunter.com/trends/tru-fru-2.md) - [PB&J-Inspired Frozen Snacks](https://www.trendhunter.com/trends/peanut-butter-strawberry.md) - [Dipped Frozen Banana Bites](https://www.trendhunter.com/trends/real-banana-bites.md) - [Frozen Dessert Alternatives](https://www.trendhunter.com/trends/blue-cream.md)