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# Flower Jelly Cakes
These Gorgeous Cakes From 'La Floraison' are Ready in Nine Minutes

By Mary Van Puymbroeck | Published 2017-05-16 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/flower-jelly-cakes
References: [delish](http://www.delish.com/food/a53129/flower-jelly-cakes/) & [instagram](https://www.instagram.com/lafloraisonau/)

These flower jelly cakes from 'La Floraison' in Sydney Australia are taking over [Instagram](https://www.trendhunter.com/trends/what-cake-r-u).

Similar to a [Japanese 'Raindrop Cake,'](https://www.trendhunter.com/trends/angel-delight-bubble-jelly) these jiggly confections are almost too pretty to eat. Made using a similar technique to a Raindrop Cake, according to La Floraison, these flower jelly cakes are ready in nine minutes. The flower inside the cake comes from a sakura jelly inside the agar and mineral water based jelly. Available in a variety of different colors, those who have tried these flower jelly cakes say it has a slight coconut flavor.

It shouldn't take long for these Instagram-ready desserts to make their way to cafes all over the world, but these flower jelly cakes are currently only available at La Floraison.

## Trend Insights (Trend Hunter)

- Score: 5.9/10
- Popularity: 85% | Activity: 84% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Gen Z, Gen Alpha, Millennial, Gen X
- Top markets: Asia

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### Why This Trend Is Growing

- **Edible Flowers:** Opportunity for bakeries and patisseries to experiment with incorporating edible flowers in desserts.
- **Jelly Desserts:** Opportunity for companies to develop unique and visually appealing jelly desserts with different flavors and textures.
- **Instagram-ready Desserts:** Opportunity for businesses to capitalize on the trend of visually appealing desserts that are Instagram-worthy.

### Industries Being Reshaped

- **Bakery:** Bakeries can incorporate new and trendy desserts to their menu like flower jelly cakes for customers looking for unique desserts.
- **Patisserie:** Patisseries can use edible flowers in their desserts as toppings to give a unique look and taste to their pastries, cakes, and other desserts.
- **Food Industry:** Opportunity for companies to invest in creating visually appealing desserts like jelly cakes and market them for social media consumption.

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