# Soft Serve Croissants Evana Patisserie & Cafe's Decadent Dessert is a French-Asian Fusion By Laura McQuarrie | Published 2023-06-30 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/evana-patisserie-cafe References: [instagram](https://www.instagram.com/p/CtpvCP2LIUz/) & [evanacafe](https://evanacafe.com/cake-menu)  Evana Patisserie & Cafe is a French and Asian-influenced bakery that offers up soft serve in a croissant as a decadent fusion treat. The bakery recently introduced Thai milk tea x vanilla soft serve in a croissant and this dessert quickly became a coveted treat for its flavors, textures and aesthetically pleasing form. The croissant-encased soft serve ice cream is an alternative to standard cones and cups that promises to delight fans of the [flaky treat](https://www.trendhunter.com/trends/banquet-dor-biscofffilled-croissants). Consumer cravings for [fusion desserts](https://www.trendhunter.com/trends/dubai-chocolate-items) with globally inspired influences are driven by a desire for culinary adventure and the exploration of diverse flavor profiles. Reflecting a multicultural palate and an adventurous spirit, desserts like this one satisfy those with a hunger for exciting new experiences with food. ## Trend Insights (Trend Hunter) - Score: 5.2/10 - Popularity: 63% | Activity: 76% | Freshness: 16% - Audience gender: 30% men, 70% women - Primary generations: Millennial - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### What's Driving This Trend - **Fusion Desserts:** The demand for fusion desserts with globally inspired influences presents opportunities for innovative flavor combinations and unique culinary experiences. - **Alternative Dessert Formats:** The popularity of croissant-encased soft serve ice cream showcases the potential for creating alternative dessert formats that offer unexpected combinations and textures. - **Multicultural Palate:** Catering to a multicultural palate through desserts like the soft serve croissant opens doors for exploring diverse flavor profiles and satisfying adventurous eaters. ### Who This Affects Most - **Bakery:** Bakeries can capitalize on the trend of fusion desserts by experimenting with unique flavor combinations and incorporating global influences into their product offerings. - **Ice Cream:** The ice cream industry can explore the creation of alternative dessert formats, such as croissant-encased soft serve, to attract customers seeking novel and Instagrammable treats. - **Café:** Cafés can tap into the multicultural palate trend by introducing fusion desserts on their menus, providing customers with exciting and culturally diverse sweet options. ## Related on Trend Hunter - [Savory Onigiri Croissants](https://www.trendhunter.com/trends/onigiri-croissant.md) - [Cookie Dough Croissants](https://www.trendhunter.com/trends/disney-springs-cookie-dough-croissant.md) - [Viral Croissant Cubes](https://www.trendhunter.com/trends/croissant-cubes.md) - [Asian-Influenced Ice Creams](https://www.trendhunter.com/trends/sabai-creamery.md) - [Hybrid Cookie Dough Croissants](https://www.trendhunter.com/trends/cookie-dough-croissant.md) - [Croissant-Cookie Baked Hybrids](https://www.trendhunter.com/trends/crookie.md) - [Flattened Chocolate-Filled Croissants](https://www.trendhunter.com/trends/croissant-crisps.md) - [Soufflé-Style Dessert Drinks](https://www.trendhunter.com/trends/iced-matcha-souffl.md) - [Dubai-Style Croissant-Cookies](https://www.trendhunter.com/trends/dubai-chocolate-crookie.md)