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# Wearable Cuisines
Eat What You Wear With Emily Crane Haute Edible Couture

By Amanda Chang | Published 2010-09-08 | Eco
Source: Trend Hunter, https://www.trendhunter.com/trends/emily-crane-haute-edible-couture
References: [greenlichen](http://greenlichen.com/?p=605)

Taking a more classy approach to [edible fashion](https://www.trendhunter.com/trends/supermoist), Emily Crane designed the Emily Crane Haute Edible Couture series.

Rather than using needles, thread or other traditional materials, Crane chose to mentor under [food scientist](https://www.trendhunter.com/trends/private-culinary-installation) Heston Blumenthal and create this Emily Crane Haute Edible Couture out of [gelatin, seaweed and food dyes](https://www.trendhunter.com/trends/pantlers-rations). Crane's work will be displayed September 17th at London Fashion Week's Vauxhall Fashion Scout in Covent Garden.

**Implications** - Now that the recent economic downturn is over, consumers are feeling jubilant about their long-term financial prosperity. Now these consumers are eager to see innovative forms and design emerge that reflect the future that they have seen portrayed in popular media.

## Trend Insights (Trend Hunter)

- Score: 5.9/10
- Popularity: 71% | Activity: 98% | Freshness: 8%
- Audience gender: 10% men, 90% women
- Primary generations: Millennial
- Top markets: North America, Europe

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Eco](https://www.trendhunter.com/eco)

## Key Themes

### Why This Trend Is Growing

- **Edible Fashion:** The trend of wearable cuisines and edible fashion creates opportunities for designers to create unique and sustainable garments made from food-based materials.
- **Innovative Materials:** The use of gelatin, seaweed, and food dyes as materials in Emily Crane Haute Edible Couture showcases the potential for using unconventional ingredients in fashion and design.
- **Fashion-tech Fusion:** The fusion of fashion and technology in the form of edible couture presents an opportunity for collaboration between fashion designers and food scientists to create cutting-edge garments.

### Industries Being Reshaped

- **Fashion Design:** The trend of wearable cuisines opens up new possibilities for fashion designers to experiment with unconventional materials and create unique designs that appeal to eco-conscious consumers.
- **Food Science:** The development of edible fashion requires collaboration between fashion designers and food scientists to explore innovative ways to incorporate food-based materials into clothing.
- **Event Planning:** The emergence of Emily Crane Haute Edible Couture as a display at London Fashion Week's Vauxhall Fashion Scout presents opportunities for event planners to create immersive experiences that combine fashion, art, and culinary delights.

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