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# Edible Exhibitions
Daniel Spoerri Holds the ‘Eating the Universe' Exhibition

By Shelby Lee Walsh | Published 2009-12-09 | Social Good
Source: Trend Hunter, https://www.trendhunter.com/trends/eat-art
References: [kunsthalle-duesseldorf.de](http://www.kunsthalle-duesseldorf.de/e/ausstellung/presse/index.html) & [kunsthalle-duesseldorf.de](http://www.kunsthalle-duesseldorf.de/e/ausstellung/termine/index.html)

“Eat Art” is a phrase thought up by Daniel Spoerri. Eat Art, otherwise known as [art made with food](https://www.trendhunter.com/trends/moma-mart), first sprung up in Düsseldorf shortly after Spoerri opened up a restaurant at the Burgplatz. While restaurant life was good, Spoerri had an obvious passion for art, particularly if it was edible. As a result, Spoerri opened up an [art gallery](https://www.trendhunter.com/trends/jeffrey-deitch-art-gallery) dedicated to Eat Art way back in the early 1970s.

The yummy exhibition, ‘Eating the Universe,’ is one that deals with [food-related issues](https://www.trendhunter.com/trends/banquet-echoes) such as mass consumerism, poor diets, affluence vs poverty and globalization.

Eat Art is an art form that has the potential to be more telling than any other.

## Trend Insights (Trend Hunter)

- Score: 2.1/10
- Popularity: 27% | Activity: 29% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America, Europe

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Social Good](https://www.trendhunter.com/socialgood) > [Activism](https://www.trendhunter.com/activism)

## Key Themes

### Why This Trend Is Growing

- **Eat Art:** The trend of creating art using food presents opportunities for disruptive innovations in the art industry by exploring new mediums and engaging with social and environmental issues.
- **Food-related Issues:** The trend of addressing food-related issues through art exhibitions provides opportunities for innovative approaches in the food industry to promote sustainable and healthy eating habits.
- **Social Commentary:** The trend of using edible art to make social statements opens up opportunities for disruptive innovation in the art and activism industries by merging creative expression with societal issues.

### Industries Being Reshaped

- **Art Industry:** The art industry can benefit from disruptive innovation by embracing the Eat Art trend, exploring new mediums, and engaging with social and environmental issues.
- **Food Industry:** The food industry can leverage the trend of addressing food-related issues through art exhibitions to promote sustainable and healthy eating habits, creating new products and marketing strategies.
- **Activism Industry:** The activism industry can explore disruptive innovation by integrating edible art into campaigns and protests, merging creative expression with social commentary to raise awareness and engage with audiences.

## Related on Trend Hunter

- [Painterly Dining Experiences](https://www.trendhunter.com/trends/7-paintings-the-art-of-dining.md)
- [Artistic Dining Destinations](https://www.trendhunter.com/trends/daniels-room.md)
- [Hyperrealistic Food Art Exhibitions](https://www.trendhunter.com/trends/looks-delicious.md)
- [Unique Artistic Books](https://www.trendhunter.com/trends/amusebouche.md)
- [Contemporary Art Exhibitions](https://www.trendhunter.com/trends/lets-start-over.md)
- [Perception-Challenging Art Exhibitions](https://www.trendhunter.com/trends/becoming-familiar.md)
- [Artist-Honoring Exhibitions](https://www.trendhunter.com/trends/artist-honoring-exhibition.md)
- [Mayo-Inspired Art Gallery Pop-Ups](https://www.trendhunter.com/trends/art-gallery-popup.md)
- [Industrial Art Exhibitions](https://www.trendhunter.com/trends/sized.md)
