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# Spicy Spring Shrimp Dishes
California Pizza Kitchen Has a New Dynamite Shrimp for Spring 2023

By Katherine Pendrill | Published 2023-05-06 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/dynamite-shrimp
References: [businesswire](https://www.businesswire.com/news/home/20230418005667/en/California-Pizza-Kitchen-Preps-for-Summer-by-Bringing-Back-Popular-Seasonal-Menu-Favorites)

![Spicy Spring Shrimp Dishes](https://cdn.trendhunterstatic.com/thumbs/505/dynamite-shrimp.jpeg)

[California Pizza Kitchen](https://www.trendhunter.com/trends/seafood-cioppino) is ushering in the spring season with some delicious new dishes like Dynamite Shrimp, as well as some returning fan favorites like the California Fields Salad.

This spring, fans can head to their local California Pizza Kitchen to sample a slew of fresh [spring offerings](https://www.trendhunter.com/trends/long-john-silvers-shrimp-menu). One of the most exciting new additions is the Dynamite Shrimp dish, which consists of [crispy shrimp](https://www.trendhunter.com/trends/crispy-sesame-shrimp-beef) tossed in homemade sweet and spicy sriracha sauce, all served with crunchy cabbage, slivered scallions, and toasted sesame seeds.

In addition to new menu items, California Pizza Kitchen has also added a pair of new summer beverages. There's the Summer Fruit Sangria made with Belleruche Rosé, Grey Goose vodka, and Monin Watermelon, as well as the Sparkling Watermelon Cooler, which is made with lime soda water infused with Watermelon Purée.

Image Credit: California Pizza Kitchen

## Trend Insights (Trend Hunter)

- Score: 0.6/10
- Popularity: 1% | Activity: 1% | Freshness: 15%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### Why This Trend Is Growing

- **Spicy Seafood Dishes:** Businesses in the food industry can innovate by experimenting with various seafood dishes infused with spicy flavors.
- **Seasonal Menu Offerings:** Businesses in the restaurant industry can innovate by regularly updating their menus to include seasonal offerings that appeal to their target audience.
- **Fruit-infused Beverages:** Businesses in the beverage industry can innovate by introducing more fruit-infused drinks, which will appeal to customers who want healthier beverage options.

### Industries Being Reshaped

- **Food Industry:** Companies in the food industry can innovate by adding spicy flavors to their seafood dishes and developing new recipes that cater to changing customer preferences.
- **Restaurant Industry:** Restaurants can innovate by having seasonal menu offerings, which will create a sense of excitement and anticipation among customers who are looking for new experiences.
- **Beverage Industry:** Companies in the beverage industry can innovate by developing and introducing new fruit-infused beverages that cater to health-conscious consumers and those who value natural ingredients.

## Related on Trend Hunter

- [Seaside-Inspired Summer Menus](https://www.trendhunter.com/trends/seafood-cioppino.md)
- [Asian Fusion Pizzeria Items](https://www.trendhunter.com/trends/california-pizza-kitchen-menu-items.md)
- [Seasonal Watermelon-Themed Menus](https://www.trendhunter.com/trends/california-fields-salad.md)
- [Springtime Lunch Menu Expansions](https://www.trendhunter.com/trends/california-pizza-kitchen-lunch-salad-soup-sandwiches.md)
- [Elevated Salad Bowls](https://www.trendhunter.com/trends/entree-salads.md)
- [Restaurant-Inspired Frozen Seafoods](https://www.trendhunter.com/trends/seapak-dynamite-shrimp.md)
- [Korean BBQ-Inspired Pizzas](https://www.trendhunter.com/trends/korean-bbq-steak-pizza.md)
- [Sweet Chili-Spiced Shrimp](https://www.trendhunter.com/trends/crispy-dragon-shrimp.md)
- [Pizza Brand Salad Dressings](https://www.trendhunter.com/trends/cpkbranded-salad-dressings.md)
