# Hybrid Holiday Hot Dogs Dog Haus' Thanksgivukkah Dog Brings Out the Best Flavors of Both Holidays By Laura McQuarrie | Published 2013-11-23 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/dog-haus References: [foodbeast](http://foodbeast.com/2013/11/19/check-out-this-turkey-cranberry-and-sweet-potato-stuffed-thanksgiviukkah-dog/) & [youtu.be](http://youtu.be/0ecM_Lc0ECI) The Pasadena-based [Dog Haus](https://www.trendhunter.com/trends/wurst-thanksgiving-sausage) has a new type of hot dog to add to its menu: the Thanksgivukkah Dog and it's a delicious way to blend street meat with some of the most delicious holiday foods. The hod dog consists of a [turkey sausage](https://www.trendhunter.com/trends/thanksgiving-turkey-sub-sandwich) that is paired with sweet potato, apple cranberry sauce and Tater Tots, which serve as the Jewish part of the hot dog, mimicking a Latke. And of course, the hybrid hot dog is topped off with some comforting classic Thanksgiving spices like rosemary, thyme and sage. The unique creation from the Dog Haus is a limited-time offer, since it's just in time to be enjoyed over Thanksgiving and Hanukkah — or if you like the sound of it enough, both holidays. ## Trend Insights (Trend Hunter) - Score: 3.8/10 - Popularity: 58% | Activity: 49% | Freshness: 8% - Audience gender: 70% men, 30% women - Primary generations: Millennial - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### What Makes This Trend Stand Out - **Hybrid Street Food:** The combination of diverse culinary influences and traditional flavors presents an opportunity for chefs to create innovative hybrid dishes. - **Holiday Fusion:** Blending the flavors and traditions of different holidays opens up new possibilities for chefs to create unique and memorable dining experiences. - **Limited-time Menus:** Offering seasonal and limited-time menu items during holidays creates anticipation and excitement among customers, driving increased foot traffic and sales. ### Sectors Adopting This - **Restaurant:** Restaurants can capitalize on the trend of hybrid street food by incorporating innovative and creative dishes into their menus, attracting food enthusiasts and increasing customer loyalty. - **Culinary:** Culinary professionals can explore the possibilities of holiday fusion dishes to showcase their culinary skills and develop a unique culinary identity. - **Hospitality:** Hotels and resorts can leverage limited-time menus during holidays to attract guests looking for unique and immersive dining experiences, enhancing their overall brand image and reputation. ## Related on Trend Hunter - [Seasonal Thanksgiving Sausages](https://www.trendhunter.com/trends/wurst-thanksgiving-sausage.md) - [Seasonal Turducken Hotdogs](https://www.trendhunter.com/trends/dog-haus-thanksgiving.md) - [Burger-Inspired Hot Dogs](https://www.trendhunter.com/trends/bacon-cheeseburger-sausage.md) - [Cheesy Macaroni-Infused Sausages](https://www.trendhunter.com/trends/americana-sausage.md) - [Festives Corned Beef Sausages](https://www.trendhunter.com/trends/corned-beef-and-cabbage-sausage.md) - [Pretzels-Stuffed Oktoberfest Sausages](https://www.trendhunter.com/trends/new-oktoberwrst-sausage.md) - [Korean BBQ Hot Dogs](https://www.trendhunter.com/trends/korean-bbq-sausage.md) - [Spicy-Sweet Hot Dogs](https://www.trendhunter.com/trends/dog-haus-naughty-dog.md) - [Hot Dog-Themed Turkeys](https://www.trendhunter.com/trends/turkey-dogs.md)