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# Plant-Based Dim Sum Restaurants
Toronto's 'Planta Queen' is an Asian-Inspired Vegan Eatery

By Laura McQuarrie | Published 2019-04-15 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/dim-sum-restaurant
References: [instagram](https://www.instagram.com/p/Bv131-iAFM6/) & [plantarestaurants](https://www.plantarestaurants.com/location/planta-queen/)

For a few years now, people in Toronto have been enjoying the innovative plant-based menu at Planta, as well as its other offshoots like [Planta Burger](https://www.trendhunter.com/trends/the-drake-hotel)—and recently, Planta opened an all-new vegan dim sum restaurant in the city. The Asian-inspired plant-based eatery puts an entirely plant-based spin on classic dishes like dumplings, which are offered in flavorful varieties like Spinach & Shiitake, Crispy Snow Pea Leaves and Crispy Black Bean.

While the menu lists categories like nigiri and maki, items like the [Spicy Tuna Roll](https://www.trendhunter.com/trends/omakase-sushi-course) are actually made with vibrant plant-powered ingredients like ahi and pickled watermelon, tempura and spicy aioli. Diners will also be able to enjoy everything from spring rolls and small plates to salads, noodles and rice.

## Trend Insights (Trend Hunter)

- Score: 3.1/10
- Popularity: 22% | Activity: 62% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Health](https://www.trendhunter.com/health)

## Key Themes

### What Makes This Trend Stand Out

- **Plant-based Dim Sum:** Opportunity to offer plant-based versions of traditional dim sum dishes.
- **Asian-inspired Vegan Cuisine:** Potential to create innovative plant-based Asian dishes beyond dim sum.
- **Innovative Ingredient Substitutions:** Disruptive potential in using plant-powered ingredients as substitutes in traditional recipes.

### Sectors Adopting This

- **Restaurant Industry:** Vegan and plant-based restaurants can tap into the growing demand for innovative dining experiences.
- **Plant-based Food Industry:** Opportunity to expand the plant-based food market by introducing plant-based versions of popular Asian dishes.
- **Food Delivery Industry:** Potential to offer plant-based dim sum and Asian-inspired vegan cuisine through online food delivery platforms.

## Related on Trend Hunter

- [Dim Sum-Inspired Dining Experiences](https://www.trendhunter.com/trends/dim-sum-sip.md)
- [Dim Sum-Inspired Dining Menus](https://www.trendhunter.com/trends/akin-1.md)
- [Juicy Meatless Dumplings](https://www.trendhunter.com/trends/meatless-dumplings.md)
- [Crispy Plant-Based Dumplings](https://www.trendhunter.com/trends/plant-based-dumplings.md)
- [Vegan-Friendly Steamed Buns](https://www.trendhunter.com/trends/vegan-meat-buns.md)
- [Plant-Powered Shrimp Dumplings](https://www.trendhunter.com/trends/shrimp-dumplings.md)
- [Vegan Pork Dishes](https://www.trendhunter.com/trends/vegan-pork-dish.md)
- [Traditionally Inspired Vegan Dumplings](https://www.trendhunter.com/trends/plantbased-dumpling.md)
- [Plant-Based Coupon Books](https://www.trendhunter.com/trends/plantbased-coupon.md)
