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# Tangy Dill Pickle Pizzas
&Pizza Has a New Pickle-Topped Pizza Called the Dickle

By Katherine Pendrill | Published 2024-04-07 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/dickle
References: [pizzamarketplace](https://www.pizzamarketplace.com/news/pizza-releases-lto-pickle-topped-pizza/)

![Tangy Dill Pickle Pizzas](https://cdn.trendhunterstatic.com/thumbs/530/dickle.jpeg)

The Washington D.C.-based pizza chain [&pizza](https://www.trendhunter.com/trends/pizza-popper-pepper) is jumping on the pickle train with a new [limited-time offering](https://www.trendhunter.com/trends/kfc-pickled-menu) known as the Dickle.

Pickles on pizza have been having a moment lately and &pizza is getting in on the trend in a tasty way. The brand's new pizza, the Dickle, consists of the brand's classic pizza crust topped with grilled onion, dill weed, and a generous layer of sliced dill pickles. As Mike Burns, CEO of &pizza, said in a recent press release, "Do pickles belong on pizza? We think so, and our guests can rest assured that the Dickle is just the tip."

The Dickle is officially available from all of &pizza's 55 locations for a limited time.

Image Credit: &pizza

## Trend Insights (Trend Hunter)

- Score: 7.1/10
- Popularity: 94% | Activity: 97% | Freshness: 23%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### Why This Trend Is Growing

- **Pickle Pizza Craze:** The rise of pickle-topped pizzas is creating new flavor experiences for adventurous foodies.
- **Limited-time Offerings:** Brands like &pizza are leveraging limited-time menu items to create buzz and drive sales.
- **Unconventional Ingredients:** Innovative pizzas like the Dickle are pushing the boundaries of traditional toppings and flavors.

### Industries Being Reshaped

- **Restaurant Industry:** Restaurants have the opportunity to experiment with unique flavor combinations to attract customers seeking novelty.
- **Food and Beverage Industry:** Food and beverage companies can capitalize on the popularity of unconventional ingredients to introduce new products and cater to evolving consumer tastes.
- **Marketing and Branding Industry:** Marketing and branding professionals can explore creative strategies to promote limited-time offerings and generate excitement among target audiences.

## Related on Trend Hunter

- [Premium Pickle-Topped Pizzas](https://www.trendhunter.com/trends/the-pickle.md)
- [Cheesy Pickle Pizzas](https://www.trendhunter.com/trends/new-pickle-pizza.md)
- [Ranch-Topped Pickle Pizzas](https://www.trendhunter.com/trends/stoners-pizza-joint-pickle-pizza.md)
- [Creamy Pickle-Topped Pizzas](https://www.trendhunter.com/trends/dominos-pickles-pizza.md)
- [Crispy Pickle-Topped Pizzas](https://www.trendhunter.com/trends/dill-pickle-pizza.md)
- [Pickle-Topped Ranch Pizzas](https://www.trendhunter.com/trends/pickle-pizza.md)
- [Co-Branded Pickle Pizzas](https://www.trendhunter.com/trends/limited-time-pickle-pizza.md)
- [Divisive Frozen Pizzas](https://www.trendhunter.com/trends/pineapple-pickle-pizza.md)
- [Frozen Dill Pickle Pizzas](https://www.trendhunter.com/trends/frozen-dill-pickle-pizza.md)
