# Plant-Based Detoxifying Bars Sakara's Detox Bars are Travel-Friendly and Organic By Grace Mahas | Published 2019-09-02 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/detox-bars References: [sakara](https://www.sakara.com/products/detox-bars) & [sakara](https://www.sakara.com/products/detox-bars) Every frequent traveler understands the woes of bringing high-quality snacks onboard while voyaging, but thanks to [Sakara's](https://www.trendhunter.com/trends/sakara-supplements) new Detox Bars, you can travel with nutritious foods at ease. The Detox boars are plant-based and boast two all-natural and notable ingredients -- Spirulina, a blue-green algae that reduces inflammation while protecting your liver and heart and Cassava and Chicory root fiber, an ingredient that ensures your [gut microbes are balanced](https://www.trendhunter.com/trends/fibre-protein-bars) and thriving. The Detox Bars also contain 10 grams of [clean plant protein](https://www.trendhunter.com/trends/clean-protein-bars) per serving and contain only 5 grams of sugar that are from low-glycemic dates. These travel-friendly Detox Bars are the perfect snack to keep you going during your busy travels and also feature a feminine and demure aesthetic thanks to the vibrant and avant-garde packaging. Consumers can purchase the snacks in packs of six online and in select retailers. ## Trend Insights (Trend Hunter) - Score: 3.7/10 - Popularity: 48% | Activity: 56% | Freshness: 8% - Audience gender: 30% men, 70% women - Primary generations: Millennial - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Health](https://www.trendhunter.com/health) ## Key Themes ### What's Driving This Trend - **Plant-based Snacks:** Opportunity for creating more travel-friendly plant-based snacks that offer nutritional benefits and convenience for busy travelers. - **Functional Ingredients:** Opportunity to incorporate functional ingredients like Spirulina and Cassava and Chicory root fiber into snack products for added health benefits. - **Low-sugar Options:** Opportunity to develop snacks with low sugar content using natural sweeteners like low-glycemic dates. ### Who This Affects Most - **Health and Wellness:** The health and wellness industry can capitalize on the trend by creating more plant-based snacks with functional ingredients that promote overall well-being. - **Food and Beverage:** The food and beverage industry can explore the development of travel-friendly, nutritious snacks that cater to the needs of frequent travelers. - **Packaging and Design:** The packaging and design industry can offer innovative solutions for snack packaging that is both aesthetically pleasing and practical for on-the-go consumption. ## Related on Trend Hunter - [Gut-Supporting Snack Bars](https://www.trendhunter.com/trends/biome-bars.md) - [Unbaked Four-Ingredient Snack Bars](https://www.trendhunter.com/trends/eattoheal-real-food-bars.md) - [Clean Ingredient Protein Bars](https://www.trendhunter.com/trends/bodybar-protein.md) - [Nutritious Five-Ingredient Bars](https://www.trendhunter.com/trends/san-diego-bar.md) - [Purpose-Driven Chocolate Bars](https://www.trendhunter.com/trends/dirtbag-bar.md) - [IBS-Friendly Snack Bars](https://www.trendhunter.com/trends/belliwelli-bars.md) - [Organic Plant-Based Protein Bars](https://www.trendhunter.com/trends/organic-plantbased-protein-bars.md) - [Adaptogenic Plant Protein Bars](https://www.trendhunter.com/trends/superfood-plant-based-protein-bar.md) - [Beauty Bar Travel Cases](https://www.trendhunter.com/trends/beauty-bar-travel-case.md)