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# Caribbean Afro Donuts
Dunkin' Donuts South Korea Created a Jamacian-Themed Dessert Design

By M | Published 2015-08-31 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/dessert-design
References: [brandeating](http://www.brandeating.com/2015/08/dunkin-donuts-korea-comes-up-with-afro-donut.html) & [dunkindonuts](http://www.dunkindonuts.com/dunkindonuts/en.html)

South Korea's chain of [Dunkin' Donuts](https://www.trendhunter.com/trends/notmanjxr) recently released a Jamaican-themed menu inspired by Raggae culture. On the menu is the 'Ya-man Raggae Donut' available in a unique shape inspired by afro-style hair.

The 'Ya-man Raggae Donut' has a circular bottom shape topped with several rounds at the top to mimic the texture of an afro. The donut is then covered in a layer of chocolate icing complete with a white swirl and yellow, red and green sprinkles. The donuts are served in a paper bag covered in a face so that the donut peaks out overtop recreating the person's hair.

Included in the South Korean menu was also a heart donut, a peace symbol donut and a donut decorated with red, green and gold sprinkles served alongside tropical-flavored frozen drinks that were layered in color.

## Trend Insights (Trend Hunter)

- Score: 2.3/10
- Popularity: 36% | Activity: 24% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Gen Z
- Top markets: North America, Asia

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### What's Driving This Trend

- **Reggae-inspired Menu:** Opportunity for restaurants to create menus inspired by various music genres to attract customers looking for unique dining experiences.
- **Unique Dessert Designs:** Bakery and confectionery businesses can innovate by creating visually appealing desserts with creative shapes and decorations to enhance customer experience.
- **Cultural Fusion Cuisine:** Restaurants can explore the fusion of different cultural cuisines to create exciting and innovative menu options that cater to diverse tastes and preferences.

### Who This Affects Most

- **Restaurant Industry:** Restaurants can capitalize on the trend of creating themed menus to attract customers seeking unique dining experiences.
- **Bakery and Confectionery Industry:** Bakeries and confectioneries have the opportunity to disrupt the market by creating visually appealing desserts with artistic designs and unique shapes.
- **Food and Beverage Industry:** Innovative fusion menus that combine different cultural cuisines can drive growth and attract adventurous consumers looking for new taste experiences.

## Related on Trend Hunter

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