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# Iced Green Tea Lattes
This Dairy-Free Latte is Made from Coconut Milk and Matcha Powder

By Katherine Pendrill | Published 2015-08-24 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/dairyfree-latte
References: [pastryaffair](http://www.pastryaffair.com/blog/iced-matcha-coconut-latte)

The 'Pastry Affair' blog produced a recipe for a dairy-free latte that is made from [matcha powder and coconut milk](https://www.trendhunter.com/trends/sproud-matcha). In recent years, [matcha has become a popular ingredient](https://www.trendhunter.com/trends/dutch-bros-matcha-menu) because it is packed with healthy antioxidants. Not only is this ingredient nutritious, but it also adds a rich green tea flavor to any drink.

This recipe involves blending matcha powder into almond milk to create a deliciously creamy texture. The drink is then sweetened with maple syrup and finished with a thick layer of coconut milk. The green tea powder pairs perfectly with the coconut milk to deliver a rich matcha flavor. Because the recipe involves no dairy products, it is ideal for those who adhere to a lactose-free diet.

The dairy-free latte provides a tasty and nutritious alternative to traditional coffee-based beverages.

## Trend Insights (Trend Hunter)

- Score: 4.1/10
- Popularity: 44% | Activity: 70% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Drinking](https://www.trendhunter.com/drinking)

## Key Themes

### Why This Trend Is Growing

- **Dairy-free Recipes:** Disruptive innovation opportunity: Develop more dairy-free recipes using alternative ingredients.
- **Matcha-based Drinks:** Disruptive innovation opportunity: Create innovative matcha-based beverage options with unique flavor combinations.
- **Lactose-free Market:** Disruptive innovation opportunity: Tap into the growing market of lactose-free products by offering a variety of dairy alternatives.

### Industries Being Reshaped

- **Food and Beverage:** Disruptive innovation opportunity: Explore new dairy-free products and ingredients to cater to changing consumer preferences.
- **Health and Wellness:** Disruptive innovation opportunity: Develop functional and nutritious beverages that offer health benefits beyond traditional options.
- **Alternative Dairy Products:** Disruptive innovation opportunity: Investigate and produce alternative dairy products that accommodate dietary restrictions and preferences.

## Related on Trend Hunter

- [Dairy-Free Iced Latte Coffees](https://www.trendhunter.com/trends/atlr72-green-drop-coffee.md)
- [Delicious Matcha-Powered Latte Blends](https://www.trendhunter.com/trends/latte-blend.md)
- [Instant Dairy-Free Latte Pods](https://www.trendhunter.com/trends/coconut-cream-latte-pod.md)
- [Dairy-Free Chai Almond Lattes](https://www.trendhunter.com/trends/chai-almond-latte.md)
- [Ready-to-Pour Oat Matcha Lattes](https://www.trendhunter.com/trends/matcha-latte-oat-drink.md)
- [Dairy-Free Chai Lattes](https://www.trendhunter.com/trends/hot-chai-cookie.md)
- [Green Tea Latte Powders](https://www.trendhunter.com/trends/matcha-green-tea-latte-mix.md)
- [Dairy-Free Latte Desserts](https://www.trendhunter.com/trends/melvados-x-prefer.md)
- [Organic Powdered Hojicha Lattes](https://www.trendhunter.com/trends/organic-hojicha-latte.md)
