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# Non-Dairy Halloween Chocolates
No Whey Foods' 'NoNo Spook Bar' is a Dairy-Free Chocolate Bar

By Laura McQuarrie | Published 2016-11-05 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/dairy-free-chocolate-bar
References: [vegansupply](https://vegansupply.ca/collections/halloween/products/no-whey-foods-no-no-spook-bar-50g) & [nowheychocolate](http://www.nowheychocolate.com/Milk_Free_Nut_Free_Gluten_Free_p/vegan-nonos-bar-halloween.htm)

While it can be a challenge to find vegan-friendly treats to enjoy during Halloween, No Whey Foods specializes in the creation of [dairy-free chocolate bars](https://www.trendhunter.com/trends/galaxy-dairy-free-honeycomb) and other cruelty-free candied treats.

One of the best examples of this is its 'NoNo Spook Bar,' which is all-natural, vegan, gluten-free and made without eight of the most common allergens, including nuts and soy. While the [vegan chocolate bar](https://www.trendhunter.com/trends/nono-coconut-chocolate-bar) is free from any traces of milk chocolate, instead, it is made with a blend of cane sugar, cocoa butter and a few other flavorful ingredients. Still, No Whey Foods boasts: "The vegan, milk free chocolate looks and tastes like traditional milk chocolate."

No Whey Foods also carries a variety of other dairy-free chocolate treats for the Halloween season and beyond, such as the No Fear Pretzels and ChocNoNo's.

## Trend Insights (Trend Hunter)

- Score: 1.1/10
- Popularity: 9% | Activity: 15% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Health](https://www.trendhunter.com/health)

## Key Themes

### Why This Trend Is Growing

- **Vegan Halloween Treats:** Disruptive innovation opportunity: Develop new dairy-free and vegan-friendly options for Halloween treats to cater to the growing demand for plant-based products.
- **Allergen-free Chocolates:** Disruptive innovation opportunity: Create chocolates that are made without common allergens, such as nuts and soy, to provide options for those with food allergies.
- **Gluten-free Confections:** Disruptive innovation opportunity: Develop gluten-free chocolate bars and treats to cater to the increasing number of consumers following a gluten-free diet.

### Industries Being Reshaped

- **Plant-based Foods:** Disruptive innovation opportunity: Explore the market for plant-based foods and develop innovative dairy-free chocolate products for this growing industry.
- **Food Allergies:** Disruptive innovation opportunity: Address the needs of individuals with food allergies by developing chocolate products that are free from common allergens.
- **Gluten-free Products:** Disruptive innovation opportunity: Capitalize on the gluten-free trend by creating a line of gluten-free chocolates and confections.

## Related on Trend Hunter

- [Vegan Halloween Chocolate Boxes](https://www.trendhunter.com/trends/vegan-friendly-halloween-treats.md)
- [Allergy-Friendly Vegan Chocolates](https://www.trendhunter.com/trends/plant-based-milk-chocolate.md)
- [Creamy Milk-Free Chocolates](https://www.trendhunter.com/trends/milk-free-chocolate.md)
- [Allergy-Friendly Easter Chocolates](https://www.trendhunter.com/trends/easter-chocolates-for-kids.md)
- [Vegan-Friendly Belgian Chocolates](https://www.trendhunter.com/trends/belgian-milk-chocolate.md)
- [Decadent Cocoa Butter Bars](https://www.trendhunter.com/trends/vegan-white-chocolate.md)
- [Citrusy Vegan Chocolate Bars](https://www.trendhunter.com/trends/almond-orange-oat-milk-chocolate-bar.md)
- [Allergy-Friendly Halloween Treats](https://www.trendhunter.com/trends/allergyfriendly-halloween-treats.md)
- [Delectably Dairy-Free Chocolates](https://www.trendhunter.com/trends/dairyfree-oat-milk-chocolates.md)