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# Hispanic-Inspired Burgers
Smashburger's Chorizo Cheeseburger Was Created with Chef Rick Bayless

By Laura McQuarrie | Published 2021-11-30 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/chorizo-cheeseburger
References: [prnewswire](https://www.prnewswire.com/news-releases/smashburger-collaborates-with-celebrity-chef-and-restaurateur-rick-bayless-to-launch-a-new-innovative-hispanic-inspired-menu-item-301433859.html) & [smashburger](https://smashburger.com/)

![Hispanic-Inspired Burgers](https://cdn.trendhunterstatic.com/thumbs/465/chorizo-cheeseburger.jpeg)

Fast-casual restaurant [Smashburger](https://www.trendhunter.com/trends/smashburger-jalapeo-bbq-bacon-stack-smash) created the brand-new Chorizo Cheeseburger in collaboration with award-winning chef and restauranteur Chef Rick Bayless and this new menu item can now be found nationwide for a limited time. The Mexican-inspired burger is said to be full of bold and juicy flavors and it is made with Certified Angus Beef, V&V Supremo's spicy all-natural Mexican-style pork chorizo, layers of melted cheddar cheese, house-made jalapeño pico de gallo, lettuce and mayonnaise. The Hispanic-inspired menu item stacks all of these carefully selected ingredients on a spicy chipotle bun.

While the burger is available until February 15th, 2022, the brand is encouraging guests to make a donation to support the nonprofit [Frontera Farmer Foundation](https://www.trendhunter.com/trends/new-frozen-meals), which was established by Bayless in 2003 with the intention of supporting small sustainable farmers in the Midwest.

## Trend Insights (Trend Hunter)

- Score: 4.2/10
- Popularity: 32% | Activity: 82% | Freshness: 11%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### Key Themes Behind This Trend

- **Hispanic-inspired Fast Food:** The rise of multiculturalism and the demand for new flavor experiences presents a disruptive innovation opportunity for fast food chains to create menu items inspired by foods from diverse cultures.
- **Celebrity Chef Collaborations:** Partnering with well-known chefs to co-create limited-time menu items can generate excitement and media attention, as well as attract a wider range of customers to try new food offerings.
- **Sustainability in Food:** Supporting sustainable agriculture and local farmers through charities and donations can appeal to eco-conscious consumers and align with socially responsible business practices.

### Where This Applies

- **Fast-food Restaurants:** Fast-food chains can take advantage of the demand for diverse flavor experiences and multiculturalism to co-create menu items with celebrity chefs and cater to a wider range of customers.
- **Celebrity Chef Restaurants:** Celebrity chefs can leverage their brand recognition and culinary expertise to partner with fast-food chains and co-create limited-time menu items that appeal to a broader audience.
- **Food Charities:** Supporting sustainable agriculture and local farmers through nonprofit organizations can attract socially conscious consumers and align with businesses that prioritize corporate social responsibility.

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