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# Bacon Bourbon Chocolate Desserts
This Chocolate Pound Cake is Topped with Bacon Bourbon Frosting

By Alyson Wyers | Published 2015-02-27 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/chocolate-pound-cake
References: [howsweeteats](http://www.howsweeteats.com/2015/02/chocolate-poundcake-with-bacon-bourbon-frosting/)

This chocolate pound cake is one Ron Swanson would love. From How Sweet It Is, the dessert contains manly ingredients including [bacon and bourbon](https://www.trendhunter.com/trends/bourbon-chocolate-brittle). The Chocolate Pound Cake with [Bacon Bourbon](https://www.trendhunter.com/trends/double-cheeseburger) Frosting is an amazing course to follow waffles or other breakfast food. It's also a great snack to enjoy while re-watching Parks and Recreation.

The dark chocolate cake is described as being "decadent but not overly sweet." It is then topped with [cream cheese icing](https://www.trendhunter.com/trends/salted-caramel-spice-cake) that's whipped with bourbon and crunchy bacon bits. You should also add extra bacon on top.

Food blogger Jessica notes the recipe can be adjusted to remove the bacon. She lists a number of reasons why this would be the case, but none are particularly satisfying.

## Trend Insights (Trend Hunter)

- Score: 0.6/10
- Popularity: 3% | Activity: 6% | Freshness: 8%
- Audience gender: 90% men, 10% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### Key Themes Behind This Trend

- **Bacon-bourbon Desserts:** There is an increasing trend of integrating bacon and bourbon into desserts, creating a unique flavor profile for customers to enjoy.
- **Manly Ingredients Desserts:** There is a growing trend of using traditionally masculine ingredients like bacon and bourbon in desserts, presenting a creative and challenging opportunity for food companies to innovate.
- **Decadent Chocolate Desserts:** Decadent chocolate desserts with unique flavors and toppings like bacon and bourbon are becoming increasingly popular with consumers, providing opportunities for chocolatiers to experiment and develop new products.

### Where This Applies

- **Food and Beverage:** The food and beverage industry can capitalize on this trend and create a line of bacon and bourbon-infused desserts that cater to the growing demand for inventive flavor profiles.
- **Alcohol:** Alcohol companies can partner with dessert companies to create new products and tap into the growing trend of adding bourbon to treats.
- **Restaurant:** Restaurants can take advantage of this trend by adding bacon-bourbon desserts to their menus, providing a unique and memorable dining experience for customers and possibly encouraging them to return.

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