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# Low-Sugar Chocolate Caramels
Lily's Chocolate-Covered Caramels Have a Gram of Sugar Per Serving

By Laura McQuarrie | Published 2020-01-31 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/chocolate-covered-caramels
References: [prnewswire](https://www.prnewswire.com/news-releases/lilys-sweets-launches-new-confections-that-make-it-easy-to-realize-life-without-sugar-can-be-pretty-sweet-300996423.html) & [lilys](https://lilys.com/collections/caramels/products/milk-chocolate-style-caramel)

[Lily's](https://www.trendhunter.com/trends/lilys-sweets) [Sweets](https://www.trendhunter.com/trends/checkers-rallys-deals) is passionate about making no-sugar-added, botanically sweetened chocolates and confections, and some of the newest additions to its product portfolio are chocolate-covered caramels. The Milk Chocolate Style and [Dark](https://www.trendhunter.com/trends/kinder-bueno-dark) Chocolate Covered Caramels promise to be chewy, smooth, indulgent and satisfying, especially as they boast less than one gram of sugar per serving.

Both kinds of chocolate-covered caramels are made with unsweetened cocoa, chicory root fiber and cocoa butter, with the Milk Chocolate Style coming in at 40% cocoa and the Dark Chocolate version boasting slightly more cocoa at 55%. As ever, the products are made with mindfully sourced, non-GMO and certified fair trade ingredients.

For even more low-sugar sweetness, Lily's is also introducing Dark Chocolate and Milk Chocolate Style Caramel Popcorn with a similar premise.

Image Credit: Lily's Sweets

## Trend Insights (Trend Hunter)

- Score: 3.4/10
- Popularity: 26% | Activity: 67% | Freshness: 9%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### Why This Trend Is Growing

- **Botanically Sweetened Chocolates:** Opportunity for creating a line of botanically sweetened chocolates as a low-sugar alternative to traditional chocolates.
- **Low-sugar Confections:** Disruptive innovation opportunity in developing low-sugar confections that still offer indulgence and satisfaction.
- **Mindfully Sourced Ingredients:** Potential for creating products with mindfully sourced ingredients, catering to consumer demand for ethical and sustainable sourcing.

### Industries Being Reshaped

- **Chocolate Manufacturing:** Chocolate manufacturers can explore the production of low-sugar chocolates and confections to meet the growing demand for healthier options.
- **Snack Foods:** Snack food companies can tap into the market for low-sugar confections and popcorn, offering guilt-free indulgence to health-conscious consumers.
- **Fair Trade Products:** Opportunity to expand the fair trade product category by incorporating low-sugar options, appealing to consumers who prioritize ethical and sustainable sourcing.

## Related on Trend Hunter

- [Artisan Low-Sugar Caramels](https://www.trendhunter.com/trends/no-sugar-added-salted-caramels.md)
- [Low-Sugar Caramel Bites](https://www.trendhunter.com/trends/caramel-bites.md)
- [Low-Carb Caramel Sticks](https://www.trendhunter.com/trends/chocolaty-stix.md)
- [Low-Sugar Chocolate Bites](https://www.trendhunter.com/trends/whims.md)
- [Nutrient-Dense Caramel Chocolates](https://www.trendhunter.com/trends/mylk-chocolate-aloha-caramel.md)
- [Low-Sugar Chocolate Snacks](https://www.trendhunter.com/trends/dark-milk-chocolate-toffee-almond-sea-salt-snaps.md)
- [Low-Sugar Seasonal Chocolates](https://www.trendhunter.com/trends/seasonal-chocolates.md)
- [Low-Sugar Chocolate Bars](https://www.trendhunter.com/trends/oobli-milk-chocolate-bars.md)
- [Low-Sugar Crunch Bars](https://www.trendhunter.com/trends/crunch-bar.md)
