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# Community-Based Sustaining Charities
The Centre for Better Health Operates Two Social Enterprises

By Tiana Reid | Published 2013-07-12 | Social Good
Source: Trend Hunter, https://www.trendhunter.com/trends/centre-for-better-health
References: [facebook](https://www.facebook.com/thecentreforbetterhealth) & [centreforbetterhealth.org.uk](http://www.centreforbetterhealth.org.uk/)

The [Centre for Better Health](https://www.trendhunter.com/trends/no-one-is-left-behind), a charity based in the United Kingdom, runs two social enterprises that were recently featured on SocialBusiness.org. First up was [Better Health Bakery](https://www.trendhunter.com/trends/better-buy), a shop that sells slow-produced bread and was recently featured in an article on the Guardian's Social Enterprise Network called "Socially sound bakery hopes to make enough dough to become sustainable." Second, and perhaps less marketable in a popular sense although they have good traction selling to health care providers, is [Better Health Products Ltd.](https://www.trendhunter.com/trends/healthier-food-choice)

The Centre for Better Health, which focuses on mental health, well-being and recovery, was founded in 1959 by John Wilder.

**Contact Information**
Centre for Better Health [website](http://www.centreforbetterhealth.org.uk/)
Centre for Better Health on [Facebook](https://www.facebook.com/thecentreforbetterhealth)

## Trend Insights (Trend Hunter)

- Score: 2.2/10
- Popularity: 11% | Activity: 48% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: Europe

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Social Good](https://www.trendhunter.com/socialgood) > [Social Business](https://www.trendhunter.com/socialbusiness)

## Key Themes

### What Makes This Trend Stand Out

- **Community-based Sustaining Charities:** Opportunity for charities to create social enterprises that generate sustainable revenue for their cause.
- **Slow-produced Bread:** Demand for slow-produced bread as a niche market segment with potential for growth and differentiation.
- **Healthcare-targeted Products:** Opportunity to develop and market products specifically designed for healthcare providers.

### Sectors Adopting This

- **Charity:** Charities can explore social enterprises as a means to sustain their operations and generate revenue.
- **Bakery:** Bakeries can tap into the growing market for slow-produced bread to cater to niche consumer preferences.
- **Healthcare:** Healthcare industry can benefit from innovative products that are tailored to their specific needs and requirements.

## Related on Trend Hunter

- [Charity Health-Tech Apps](https://www.trendhunter.com/trends/helpster-charity.md)
- [Social Good Healthcare Initiatives](https://www.trendhunter.com/trends/world-oral-health-day.md)
- [Charitable Bakery Brand Partnerships](https://www.trendhunter.com/trends/brioche-pasquier-uk.md)
- [Seasonal Social Good Sandwiches](https://www.trendhunter.com/trends/urban-eat-and-teenage-cancer-trust.md)
- [CSR Baking Initiatives](https://www.trendhunter.com/trends/baking-a-better-tomorrow.md)
- [Mental Health-Centric Contest Campaigns](https://www.trendhunter.com/trends/carlton-cards.md)
- [Soft-Pink Wellness Bars](https://www.trendhunter.com/trends/yorkville-village.md)
- [Mental Illness-Focused Clubhouses](https://www.trendhunter.com/trends/brick-houses.md)
- [Wellness Lifestyle Clubs](https://www.trendhunter.com/trends/the-health-cafe.md)
