# Bottled Cauliflower Soups Züpa Noma is Introducing a Seasonal Cauliflower Ready-to-Drink Soup By Laura McQuarrie | Published 2017-09-16 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/cauliflower-soup References: [foodbusinessnews.net](http://www.foodbusinessnews.net/Resources/Slideshow/2017/09/New-products-at-Expo-East/9.aspx?TipID=8) & [drinkzupa](https://drinkzupa.com/build-your-own-crate/#cauliflower-cashew) One of the newest flavors to be added to Züpa Noma's collection of seasonal soups is a Cauliflower Cashew variety, which is sold in a bottle just like a ready-to-drink beverage. The organic, vegan and gluten-free soup is prepared with just a few simple ingredients, such as potato, celery, lemon juice, garlic and rosemary, making it a hearty, savory soup that may be enjoyed in a convenient, drinkable format. As well as satisfying one's hunger, Züpa Noma describes that the flavorful soup is also antioxidant-rich and beneficial for helping to "reduce stress on the body from free radicals." Alongside unveiling its all-new Cauliflower Cashew soup at Natural Products Expo East, Züpa Noma also introduced a seasonal Pumpkin Cinnamon Sage variety. ## Trend Insights (Trend Hunter) - Score: 4.0/10 - Popularity: 58% | Activity: 53% | Freshness: 8% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Health](https://www.trendhunter.com/health) ## Key Themes ### What Makes This Trend Stand Out - **Bottled Soups:** There is an opportunity to offer a wider variety of healthy and convenient bottled soups in the market. - **Seasonal Flavors:** Introducing limited-edition seasonal flavors to the market can help create buzz and bring attention to a brand. - **Plant-based Products:** There is a growing demand for organic, vegan and gluten-free products, especially in the soup and beverage industry. ### Sectors Adopting This - **Food and Beverage:** Creating new and convenient products like bottled soups can open up opportunities for innovation in the food and beverage industry. - **Health and Wellness:** With the focus on natural and organic ingredients, this industry can innovate new products that are both healthy and appealing to the consumer. - **Retail:** Retailers can benefit from carrying a wide variety of on-the-go products, like this bottled soup, for consumers looking for healthy alternatives to traditional snacks. ## Related on Trend Hunter - [Superfood Fall Soups](https://www.trendhunter.com/trends/superfood-fall-soups.md) - [Private Label Organic Soups](https://www.trendhunter.com/trends/natural-grocers-organic-soups.md) - [Bottled Gazpacho Ranges](https://www.trendhunter.com/trends/gazpacho-varieties.md) - [Premium Heat-and-Eat Soups](https://www.trendhunter.com/trends/soups-in-jars.md) - [Restaurant-Ready Soup Lineups](https://www.trendhunter.com/trends/culinary-reserve-soups.md) - [Cold Ready-to-Sip Soups](https://www.trendhunter.com/trends/dozz-soup.md) - [Convenient Frozen Soup Cubes](https://www.trendhunter.com/trends/soupologie-souper-cubes.md) - [Premium Instant Soups](https://www.trendhunter.com/trends/premium-instant-soups.md) - [Comforting Vegan Soup Lines](https://www.trendhunter.com/trends/purple-carrots-october-menu.md)