<!-- canonical: https://www.trendhunter.com/trends/cauliflower-hummus -->
<!-- robots: noindex -->

# Cauliflower Hummus Spreads
This White Bean-Based Dip Offers a Fresh Take on Traditional Hummus

By Laura McQuarrie | Published 2018-07-05 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/cauliflower-hummus
References: [foodbusinessnews.net](https://www.foodbusinessnews.net/articles/12089-seven-trends-at-the-2018-summer-fancy-food-show?page=2) & [lantanafoods](https://lantanafoods.com/cauliflower/)

At the Summer Fancy Food Show, [Lantana Foods](https://www.trendhunter.com/trends/lantana-dill-pickle-hummus) showcased its Cauliflower Hummus as a vibrant new take on traditional chickpea-based hummus dips and spreads. The vegan, kosher, gluten-free and non-GMI product is made with a base of white beans and comes topped with a combination of pickled carrots, cauliflower and caramelized onions.

The cruciferous vegetable cauliflower has proven itself to be a satisfying alternative for everything from breaded coatings and rice to pretzel snacks and traditional pizza crusts—especially for those who are seeking out gluten-free and low-carb options.

This snack product is one of the many [vibrant vegetable hummus spreads](https://www.trendhunter.com/trends/little-sesame) produced by Lantana Foods, which also makes a colorful assortment of hummus with carrots, edamame, beets, cucumbers and [three types of spicy peppers](https://www.trendhunter.com/trends/fresh-cravings-2).

## Trend Insights (Trend Hunter)

- Score: 3.6/10
- Popularity: 56% | Activity: 44% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Health](https://www.trendhunter.com/health)

## Key Themes

### Why This Trend Is Growing

- **Vegetable-based Hummus:** There is an opportunity for businesses to create vegetable-based hummus dips and spreads to cater to those seeking out gluten-free and low-carb options.
- **Innovative Hummus Toppings:** Innovative hummus toppings, such as pickled carrots, cauliflower, and caramelized onions, can add an extra burst of flavor and texture to traditional hummus dips and spreads.
- **Plant-based Snacks:** The rise of plant-based snacks offers a potential disruptive innovation opportunity for businesses to create unique and healthy snack options for consumers.

### Industries Being Reshaped

- **Food and Beverage:** Food and beverage companies can explore innovative ways to create vegetable-based hummus dips and spreads, as well as plant-based snack options.
- **Gluten-free and Low-carb Products:** The increasing demand for gluten-free and low-carb options provides an opportunity for businesses to create innovative products, such as vegetable-based hummus spreads and dips.
- **Vegan and Kosher Products:** The vegan and kosher markets can benefit from the development of new plant-based snack options, such as vegetable-based hummus dips and spreads, that cater to specific dietary needs.

## Related on Trend Hunter

- [Nutritious Free-From Snack Chips](https://www.trendhunter.com/trends/caulitos.md)
- [Functional Hummus Snacks](https://www.trendhunter.com/trends/functional-hummus.md)
- [Bean Brand Hummus Snacks](https://www.trendhunter.com/trends/heinz-beanz-houmouz.md)
- [Chili Crisp Hummus Dips](https://www.trendhunter.com/trends/chili-crisp-hummus.md)
- [Savory Lentil Dips](https://www.trendhunter.com/trends/maazah.md)
- [Cauliflower-Based Cheeses](https://www.trendhunter.com/trends/camembert-alternative.md)
- [Stuffed Cauliflower Bites](https://www.trendhunter.com/trends/cauliflower-bite.md)
- [Homestyle Plant-Powered Dips](https://www.trendhunter.com/trends/plant-powered-dip.md)
- [Seasonal Pumpkin Hummus](https://www.trendhunter.com/trends/pumpkin-hummus-2.md)
