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# All-Cheese Pizza Crusts
The Mo Pizza's Carb-Free Pizza Crust is Made Entirely Out of Mozzarella

By Laura McQuarrie | Published 2017-05-09 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/carb-free-pizza-crust
References: [specialtyfood](https://www.specialtyfood.com/news/article/california-chef-creates-pizza-made-entirely-cheese/) & [latimes](http://www.latimes.com/food/dailydish/la-dd-all-cheese-pizza-prova-20170502-htmlstory.html)

Although all-cheese pizzas are by no means difficult to come by, it is much harder to find a carb-free pizza crust that is made entirely from cheese. However, this is exactly what chef Vito Iacopelli has created at his pizzeria, Prova.

The 'Mo Pizza' boasts a 10-inch crust that's made entirely with mozzarella cheese. The all-cheese pizza crust will definitely appeal to cheese lovers, but it was originally developed for those who are conscious of consuming carbs and those with [sensitivities to gluten](https://www.trendhunter.com/trends/trader-joes-gluten-free-cheese-pizza). As Iacopelli says: "I came up with this idea because on my [YouTube](https://www.trendhunter.com/trends/fat-grilled-burrito) channel, every week I create a special pizza that doesn’t exist in the world."

At Prova, the carb-free pizza crust is topped with complementary ingredients like basil, cherry tomatoes, oregano, ham and a drizzle of olive oil. From start to finish, the inventive pizza takes at most 10 minutes to create.

## Trend Insights (Trend Hunter)

- Score: 1.8/10
- Popularity: 13% | Activity: 33% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### What's Driving This Trend

- **Cheese-crust Pizza:** The rise of cheese-crust pizza options could disrupt the traditional pizza crust market with a new, low-carb option.
- **Low-carb Diets:** The popularity of low-carb diets may lead to an increase in demand for unique, low-carb pizza crust options such as an all-cheese crust.
- **Alternative Pizza Crusts:** Alternative pizza crusts made from unique ingredients such as cheese can increase options for consumers who avoid traditional pizza crust ingredients or want to try something new.

### Who This Affects Most

- **Pizza Restaurants:** Pizza restaurants can take advantage of an opportunity to appeal to a wider range of consumers with unique, low-carb and alternative crust options.
- **Food Manufacturing:** Food manufacturing companies can develop and market new pizza crust options, targeting consumers who follow low-carb diets or avoid gluten.
- **Cheese Production:** Cheese producers can partner with pizza restaurants to create all-cheese pizza crusts, or develop new cheese products for use in unique and alternative pizza crusts.

## Related on Trend Hunter

- [Gluten-Free White Pizzas](https://www.trendhunter.com/trends/gluten-free-white-pizza.md)
- [Gluten-Free Cauliflower Crusts](https://www.trendhunter.com/trends/glutenfree-cauliflower-crust-pizza.md)
- [Authentic Gluten-Free Pizzas](https://www.trendhunter.com/trends/glutenfree-margherita-pizza.md)
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- [Uncured Pepperoni Frozen Pizzas](https://www.trendhunter.com/trends/low-carb-lifestyle-uncured-pepperoni-pizza.md)
- [Frozen Cottage Cheese Pizzas](https://www.trendhunter.com/trends/tattooed-chef-cottage-cheese-crust.md)
- [Nut-Based Vegan Pizzas](https://www.trendhunter.com/trends/nutbased-vegan-pizza.md)
- [Cheese-Baked Crust Pizzas](https://www.trendhunter.com/trends/crispy-parm-pizza.md)
- [Savory Cheese-Seasoned Pizzas](https://www.trendhunter.com/trends/garlic-5cheese-crust-pizza.md)
