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# Cajun-Spiced Shrimp Dishes
Popeyes Introduced New Cajun Crispy Shrimp for the 2021 Lenten Season

By Katherine Pendrill | Published 2021-02-13 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/cajun-crispy-shrimp
References: [brandeating](https://www.brandeating.com/2021/02/popeyes-fries-new-cajun-crispy-shrimp.html#more)

With lent just around the corner, Popeyes has just debuted a new Cajun Crispy Shrimp dish.

For six Fridays each spring, those who observe Lent skip meat in favor of fish and other seafood dishes. As a result, many fast food brands step up their seafood offerings during this time, and Popeyes is no exception. For the 2021 Lenten season, the brand has introduced a new Cajun Crispy Shrimp dish, which consists of marinated butterfly shrimp covered in a crispy breading and the chain's signature Cajun spices. The result is a crispy and savory dish that's completely meat-free.

Right now, Popeyes is offering eight Cajun Crispy Shrimp, a side, and a biscuit for just $5. There's also a $5 Cajun Shrimp Surf & Turf combo meal that includes four Cajun Crispy Shrimp, two chicken tenders, a side, and a biscuit.

Image Credit: Popeyes

## Trend Insights (Trend Hunter)

- Score: 2.3/10
- Popularity: 18% | Activity: 43% | Freshness: 9%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### What Makes This Trend Stand Out

- **Meat-free Fast Food Offerings:** Fast food brands are introducing more meat-free options during Lenten season, providing opportunity for disruptive innovation in the plant-based protein industry.
- **Seasonal Menu Items:** Offering seasonal menu items can increase brand awareness and create a sense of urgency among consumers, presenting opportunities for menu innovation and experimentation.
- **Convenience-based Meal Deals:** Fast food chains offering convenient and low-priced meal deals during Lenten season can attract more customers, providing opportunity for creating innovative meal deals to boost sales.

### Sectors Adopting This

- **Fast Food Industry:** Fast food chains have an opportunity to create more meat-free options and seasonal menu items during Lenten season to attract more customers and increase sales.
- **Plant-based Protein Industry:** The increasing demand for meat-free fast food options during Lenten season presents an opportunity for innovation in the plant-based protein industry and the creation of new products and offerings for fast food chains.
- **Convenience Store Industry:** Convenience stores can also capitalize on the Lenten season by offering meal deals that include seafood and meat-free options, providing opportunities for innovative product or packaging designs that appeal to on-the-go consumers.

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