# Indulgent Bread-Free Burgers The 'Wild Out' Bunless Burger from Shake Tree Has Minimal Carbs By Michael Hemsworth | Published 2016-12-28 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/bunless-burger References: [technabob](http://technabob.com/blog/2016/12/21/japan-all-meat-hamburger/) & [yelp](https://www.yelp.com/biz/shake-tree) The traditional design of the hamburger is a bun filled with a meat patty and various other toppings, but the 'Wild Out' is a bunless burger that takes things to the next level. Available at [Shake Tree](https://www.trendhunter.com/trends/big-shack-burger) in Tokyo, the 'Wild Out' burger features no bread and is compromised entirely of ground beef patties, egg and cheese. This makes the burger a winner for those who are looking a rich, meaty burger experience that's free of the bun, which is thought of as filler by some anyway. The 'Wild Out' bunless burger costs 1450 yen (about $12) and has a whopping [four patties](https://www.trendhunter.com/trends/triple-burgers) that have been utilized to create smaller burgers on top and on the bottom of the main burger itself. ## Trend Insights (Trend Hunter) - Score: 2.5/10 - Popularity: 40% | Activity: 28% | Freshness: 8% - Audience gender: 50% men, 50% women - Primary generations: Gen Z, Millennial, Gen X - Top markets: Asia ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### Key Themes Behind This Trend - **Bread-free Burgers:** Opportunity for developing innovative burger recipes that eliminate bread as the main ingredient. - **Meat-centric Burgers:** Opportunity for creating burger options focused on highlighting and enhancing the flavors of ground beef patties. - **Carb-conscious Alternatives:** Opportunity for offering burger options that cater to the growing demand for low-carb or gluten-free alternatives. ### Where This Applies - **Food and Beverage:** Opportunity for restaurants and food companies to explore and innovate in the burger industry by creating inventive bread-free burger options. - **Fast Casual Dining:** Opportunity for fast casual dining establishments to capture the market of health-conscious consumers seeking indulgent yet carb-reduced burger alternatives. - **Health and Wellness:** Opportunity for health and wellness companies to develop and market low-carb burger options as part of a healthier lifestyle and dietary choices. ## Related on Trend Hunter - [Low-Carb Dinner Buns](https://www.trendhunter.com/trends/the-better-roll.md) - [Deconstructed Cheeseburger Bowls](https://www.trendhunter.com/trends/cheese-burger-don.md) - [Butter-Soaked Burger Buns](https://www.trendhunter.com/trends/guilty-porcini-burgers.md) - [Deluxe Triple-Bun Burgers](https://www.trendhunter.com/trends/big-shack-burger.md) - [Three-Ingredient Rice Burgers](https://www.trendhunter.com/trends/burger-king-pickleball-burger.md) - [Loaded Maitake Mushroom Burgers](https://www.trendhunter.com/trends/konya-wa-maitake-burger.md) - [Mushroom-Based Restaurant Burgers](https://www.trendhunter.com/trends/the-beef-free-boy.md) - [Oversized Tofu Burgers](https://www.trendhunter.com/trends/atsuage-tofu-japanese-burger.md) - [Indulgent Seasonal Celebration Burgers](https://www.trendhunter.com/trends/burger-king-2324-top.md)