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# Cayenne-Spiced BBQ Sauces
Buddy’s bar-b-q is Adding a New Blazin’ bar-b-q sauce

By Katherine Pendrill | Published 2024-08-03 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/blazin-barbq-sauce
References: [fsrmagazine](https://www.fsrmagazine.com/industry-news/buddys-bar-b-q-launches-first-new-sauce-flavor-in-52-years/)

![Cayenne-Spiced BBQ Sauces](https://cdn.trendhunterstatic.com/thumbs/542/blazin-barbq-sauce.jpeg)

You'll definitely want to visit Tennessee’s favorite bar-b-q joint, [Buddy’s bar-b-q](https://www.trendhunter.com/trends/wintermint-shake), this summer because the chain has just unveiled a smoky and spicy new Blazin’ bar-b-q sauce – the brand's first new bar-b-q sauce flavor in 52 years!

Right now, all of Buddy’s 19 locations in East Tennessee are serving up the brand's new Blazin’ bar-b-q sauce. This sauce is similar to the brand's original Buddy’s original bar-b-q sauce, but the addition of some extra seasonings and a cayenne pepper profile takes the sauce up an extra notch. If you can handle the heat, [Buddy's Blazin](https://www.trendhunter.com/trends/yardbird-pizza)’ bar-b-q sauce is best enjoyed on the brand's Pork Sandwich, Beef Brisket, or Smoky Dawg for some extra tangy and smoky flavor. The brand even notes that it's Blazin’ bar-b-q sauce makes a great dipping sauce for its Chili & Cheese Hawg Back Fries.

Image Credit: Buddy’s bar-b-q; @buddysbarbq on Instagram

## Trend Insights (Trend Hunter)

- Score: 3.2/10
- Popularity: 33% | Activity: 36% | Freshness: 27%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### Why This Trend Is Growing

- **Spicy Sauce Enhancements:** Brands are innovating with traditional BBQ sauces by adding bold, spicy ingredients like cayenne to attract adventurous eaters.
- **Menu Diversity Expansion:** Restaurants are broadening their appeal by incorporating versatile new sauces, capable of complementing multiple menu items.
- **Regional Flavor Revamping:** Local eateries are modernizing their long-standing recipes with contemporary twists to stay relevant and exciting to both new and regular patrons.

### Industries Being Reshaped

- **Food and Beverage:** The introduction of cayenne-spiced BBQ sauces signifies a growing consumer interest in bold and diverse flavor profiles.
- **Restaurant and Hospitality:** Restaurants are seeking to innovate their menus with unique condiments to differentiate themselves in a competitive market.
- **Regional Heritage Cuisine:** Locally-owned eateries are refreshing traditional recipes to combine nostalgic flavors with contemporary preferences.

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