# Dippable Finger Cookies Paolo Ulian's Cone-Shaped Biscuit Designs are Ideal for Spreads and Syrups By M | Published 2015-09-15 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/biscuit-design References: [likecool](http://www.likecool.com/Finger_Cookies--Design--Gear.html) & [paoloulian.it](http://www.paoloulian.it/) Talented Italian designer Paolo Ulian has created an ingenious biscuit design that is deal for dipping. These cookies are designed to look like [thimble cones](https://www.trendhunter.com/trends/drumstick-bites) that fit perfectly onto a person's finger making them ideal for dunking into sauces, syrups and spreads. Ulian's cookies are designed to fit perfectly onto a finger, like a sewing thimble. The cone-shaped design is ideal allowing users to place the cookie directly onto their fingers and dunk the cookie into a spread or sauce of their choosing for added flavor. The finger cookies seem to be made from a [thin wafer](https://www.trendhunter.com/trends/thin-cookies-nyc) making them ideal to dip in rich sauces such as caramel, chocolate spreads or even a tall glass of milk. These cookies are a great example of a design that prompts an unforgettable eating experience that is stark in contrast to how to conventionally eat a cookie. ## Trend Insights (Trend Hunter) - Score: 6.3/10 - Popularity: 87% | Activity: 95% | Freshness: 8% - Audience gender: 50% men, 50% women - Primary generations: Gen Z, Gen Alpha - Top markets: North America, South America, Europe ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### What's Driving This Trend - **Dippable Cookies:** Opportunity to innovate the cookie industry by creating cookies designed specifically for dipping. - **Finger Food:** Finger food innovation opportunity: creating foods that are easy to eat with your fingers for a more immersive eating experience. - **Design-forward Food:** Creating unique and aesthetically pleasing food designs to enhance the overall sensory experience of eating. ### Who This Affects Most - **Food Industry:** Innovation opportunity for companies to create unique finger foods and design-forward food in order to offer consumers a more fulfilling food experience. - **Bakery Industry:** Innovation opportunity to create new and unique cookie designs that enhance the sensory experience of eating and prompt a more memorable food experience. - **Snack Food Industry:** Opportunity to innovate and create new snacks that are easy to eat with your fingers, providing a more interactive eating experience for consumers. ## Related on Trend Hunter - [Cookie-Made Ice Cream Treats](https://www.trendhunter.com/trends/hagendazs-butter-cookie-cone.md) - [Ice Cream Cone Cookies](https://www.trendhunter.com/trends/hold-the-cone-tips.md) - [Cookie-Inspired Fudge Snacks](https://www.trendhunter.com/trends/fudge-stripes-dipmmms.md) - [Butter Cookie-Based Cones](https://www.trendhunter.com/trends/butter-cookie-cones.md) - [Dough-Wrapped Sandwich Cookies](https://www.trendhunter.com/trends/oreo-dippers.md) - [Dipped Cookie Sandwiches](https://www.trendhunter.com/trends/dipped-cookie-sandwiches.md) - [Character-Styled Biscuit Snacks](https://www.trendhunter.com/trends/kinder-kinderini-biscuits.md) - [Dubai-Style Waffle Cone Bites](https://www.trendhunter.com/trends/dubai-cones.md) - [Creative Dipping Tableware](https://www.trendhunter.com/trends/dip-sea.md)