# Dairy-Free Frozen Treats This Birthday Cake Ice Cream Features No Dairy or Gluten By Jana Pijak | Published 2015-04-14 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/birthday-cake-ice-cream References: [brittanyangell](http://brittanyangell.com/glutendairy-free-funfetti-cake-batter-ice-cream-egg-freevegan-2/) Britanny Angell's birthday cake ice cream recipe is free from dairy and gluten, making it a healthy treat for those with dietary restrictions. This dessert recipe puts a fresh twist on a frozen treat classic and is made with no wheat or gelatin ingredients. The vegan dessert recipe is the perfect indulgence for those with a dairy intolerance and is way healthier than the traditional birthday cake ice cream treat. This recipe by Britanny Angell is made with [rice flour](https://www.trendhunter.com/trends/the-rice-creamery) and xanthan, an ingredient that replaces honey or gelatin options. The gluten and [dairy-free](https://www.trendhunter.com/trends/ben-jerrys-chocolate-caramel-brownie-nondairy) Funfetti Cake Batter ice cream dessert is a great alternative to a traditional birthday cake. Moreover, the recipe celebrates the revival of traditional birthday cake flavors and their growing influence on the food and beverage market. ## Trend Insights (Trend Hunter) - Score: 1.1/10 - Popularity: 15% | Activity: 9% | Freshness: 8% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: North America, Europe, Asia ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### What Makes This Trend Stand Out - **Dairy-free Desserts:** Opportunity for companies to develop innovative dairy-free dessert options to cater to the growing demand from consumers with dietary restrictions. - **Gluten-free Treats:** Potential for businesses to create delicious gluten-free alternatives that allow individuals with gluten intolerance to enjoy a wide variety of treats without sacrificing flavor or texture. - **Vegan Indulgences:** Growing market for vegan desserts that are not only dairy and gluten-free but also satisfy the indulgent cravings of consumers seeking plant-based options. ### Sectors Adopting This - **Food Manufacturing:** Opportunity for food manufacturing companies to tap into the dairy-free and gluten-free frozen treat market by creating innovative, tasty, and high-quality options for consumers with dietary restrictions. - **Health Food Retail:** Potential for health food retail companies to expand their offerings and capture the market for dairy-free and gluten-free treats by curating a wide range of delicious and healthy alternatives. - **Plant-based Dessert Cafes:** Emerging trend in the food and beverage industry for plant-based dessert cafes to provide an indulgent experience for consumers, offering dairy-free, gluten-free, and vegan frozen treats that cater to a growing customer base. ## Related on Trend Hunter - [Cotton Candy Cakes](https://www.trendhunter.com/trends/cotton-candy-cake.md) - [Dairy-Free Frozen Cones](https://www.trendhunter.com/trends/dairyfree-ice-cream-cones.md) - [Frozen Oat Milk Cakes](https://www.trendhunter.com/trends/nondairy-dessert-cakes.md) - [Cake-Flavored Frozen Yogurt Treats](https://www.trendhunter.com/trends/natures-premium-dessert-pearls-birthday-cake.md) - [Animal-Free Dairy Desserts](https://www.trendhunter.com/trends/animalfree-frozen-dairy-dessert.md) - [Vegan-Friendly Frozen Desserts](https://www.trendhunter.com/trends/2025-dairy-free-decadence-series.md) - [Decadent Vegan Frozen Treats](https://www.trendhunter.com/trends/dairyfree-decadence-series.md) - [Dairy-Free Frozen Dessert Collections](https://www.trendhunter.com/trends/dairy-free-decadence-series.md) - [Vegan Ice Cream Cakes](https://www.trendhunter.com/trends/vegan-ice-cream-cakes.md)