# Protein-Boosted Plant-Based Cheeses The BioCheese Cheddar Shred Has 10-Grams of Added Protein By Michael Hemsworth | Published 2026-08-21 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/biocheese-cheddar-shred References: [vegconomist](https://vegconomist.com/cheese-alternatives/biocheese-adds-pea-protein-dairy-free-cheddar-shred-australian-retail-first/) & [mylifebio.net.au](https://www.mylifebio.net.au/)  The BioCheese Cheddar Shred has been developed by the Australian dairy-free cheese brand as a protein-fortified food product perfect for elevating dishes with cheesy taste and texture with macro-boosted benefits. The product starts off with a coconut oil base with 10% pea protein added in to deliver 10-grams of protein per 100-gram serving. The shredded plant-based cheese is thus ideal for use in toasted sandwiches, on tacos and in salads to boost nutritional benefits in a taste and texture-driven way. The product is also allergen-friendly, enriched with calcium, infused with fiber thanks to the aforementioned pea protein and vegan-friendly. The BioCheese Cheddar Shred is arriving at Coles in Australia alongside independent grocers for $9 AUD per 200-gram bag to encourage shoppers to pick it up and keep it on hand for any recipe. Image Credit: BioCheese ## Trend Insights (Trend Hunter) - Score: 6.5/10 - Popularity: 44% | Activity: 58% | Freshness: 92% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: Asia ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### What Makes This Trend Stand Out - **Protein-fortified Dairy Alternatives:** Plant-based cheese with added pea protein reflects a broader shift toward meat-free and dairy-free products that deliver stronger nutritional credentials alongside familiar taste and texture. - **Allergen-friendly Meal Enhancers:** Free-from shredded toppings are becoming more versatile as consumers look for convenient ingredients that fit vegan, allergen-conscious and everyday family meal occasions. - **Functional Comfort Foods:** Classic comfort formats such as cheddar shreds are being reformulated with calcium, fiber and protein to merge indulgent eating habits with wellness-focused product expectations. ### Sectors Adopting This - **Plant-based Foods:** The category is moving beyond simple animal-product replacement toward nutritionally enhanced formats that can compete on macros, convenience and recipe compatibility. - **Functional Food and Beverage:** Fortified everyday staples create space for brands to embed wellness benefits into routine eating moments without requiring major changes to consumer behavior. - **Grocery Retail:** Mainstream supermarket placement for premium vegan cheese alternatives signals growing demand for accessible specialty products that bridge health, sustainability and convenience. ## Related on Trend Hunter - [Gut-Friendly Protein Cheeses](https://www.trendhunter.com/trends/babybel-pro.md) - [Layered Cottage Cheese Snacks](https://www.trendhunter.com/trends/protein-cottage-cheese.md) - [Dairy-Like Plant-Based Protein Products](https://www.trendhunter.com/trends/silk-protein-products.md) - [Squeezable Protein-Rich Cheeses](https://www.trendhunter.com/trends/primula-protein.md) - [Vegan Cottage Cheeses](https://www.trendhunter.com/trends/nondairy-cashew-cottage-cheese.md) - [Protein-Driven Cheese Snacks](https://www.trendhunter.com/trends/protein-cheese-sticks.md) - [Protein-Packed Grilled Cheeses](https://www.trendhunter.com/trends/the-protein-powerhouse.md) - [Dairy-Free Protein Cream Cheeses](https://www.trendhunter.com/trends/kite-hill-protein-cream-cheese-alternative.md) - [Meatless Protein Cheeseburgers](https://www.trendhunter.com/trends/grillhouse-cheddar-burger.md)