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# Supersized Soy Burgers
McDonald's Just Debuted a New Big Vegan TS Burger in Germany

By Katherine Pendrill | Published 2019-05-14 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/big-vegan-ts
References: [chewboom](https://www.chewboom.com/2019/05/09/mcdonalds-debuts-new-big-vegan-ts-burger-in-germany/) & [mcdonalds.de](https://www.mcdonalds.de/produkte/produkt-profil?productName=big_vegan_ts)

With [plant-based burgers gracing fast food menus](https://www.trendhunter.com/trends/plant-based-whopper) across America, [McDonald's Germany](https://www.trendhunter.com/trends/vegan-qsr-frozen-treats) is jumping on the bandwagon with its new Big Vegan TS burger. Described as "a [meatless alternative](https://www.trendhunter.com/trends/grilld-and-beyond-meat) with the real McDonald’s taste," the new burger is just about as close as a vegan can get to enjoy the delicious taste of an iconic Big Mac.

The new Big Vegan TS burger is a meat-free take on the typical McDonald's patty. However, instead of beef, the patty is made from a mixture of soy and wheat. The whole thing is then topped with Lollo Bionda lettuce, pickles, tomatoes, red onion, mustard, and ketchup served on a sesame seed bun. The new burger combo is designed to replace the Veggieburger TS at participating McDonald's locations across Germany.

Image Credit: *McDonald's Germany.*

## Trend Insights (Trend Hunter)

- Score: 3.3/10
- Popularity: 43% | Activity: 49% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: Europe

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### What Makes This Trend Stand Out

- **Plant-based Fast Food:** The rising popularity of plant-based burgers in fast food chains presents an opportunity for companies to develop more innovative and delicious meatless alternatives.
- **Meatless Patty Innovation:** The use of soy and wheat in the patty of McDonald's Big Vegan TS burger highlights the opportunity to explore and create new plant-based protein sources for meatless products.
- **Menu Replacement Strategy:** McDonald's Germany introducing the Big Vegan TS burger as a replacement for the Veggieburger TS emphasizes the need for companies to continuously update and innovate their menu offerings to cater to changing consumer demands.

### Sectors Adopting This

- **Fast Food:** The plant-based burger trend in fast food provides an opportunity for fast food chains to attract health-conscious consumers and expand their menu options with innovative meatless alternatives.
- **Food Manufacturing:** The demand for plant-based patties like the Big Vegan TS burger calls for advancements in food manufacturing processes to create new textures, flavors, and nutritional profiles for meatless options.
- **Restaurant Chains:** Restaurant chains can explore incorporating plant-based burgers into their menus, as seen with McDonald's Germany, to capitalize on the growing consumer interest in sustainable and vegan dining options.

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