# Hearty Beet Burgers Isa Chandra Moskowitz' Bistro Beet Burgers Make a Delicious Meat-Free Meal By Malika Renee Butss | Published 2015-07-08 | Lifestyle Source: Trend Hunter, https://www.trendhunter.com/trends/beet-burgers References: [foodrepublic](http://www.foodrepublic.com/recipes/bistro-beet-burgers-recipe/) & [amazon](http://www.amazon.com/Isa-Does-Amazingly-Delicious-ebook/dp/B00F519QAY/?tag=trenhunt0f-20) A [veggie burger](https://www.trendhunter.com/trends/aw-plantbased-burger) may not appeal to all audiences but these beet burgers are incredibly hard to resist. Isa Chandra Moskowitz is an advocate for vegan cuisine and is quite an established meat-free chef. In addition to her line of cookbooks, Moskowitz has also starred in a few [YouTube](https://www.trendhunter.com/trends/fat-grilled-burrito) videos where she teaches viewers how to make gourmet vegan dishes. Her latest development is [Bistro](https://www.trendhunter.com/trends/bistro-baguette) Beet Burgers. Made with brown rice, lentils and beets, these burgers display a gorgeous color and hearty flavor. While the rice adds texture, the beets give these burgers a meaty appearance in addition to a subtle sweet taste. Pair these burgers with a side of fries and you may never have a regular burger again. ## Trend Insights (Trend Hunter) - Score: 0.7/10 - Popularity: 5% | Activity: 8% | Freshness: 8% - Audience gender: 50% men, 50% women - Primary generations: Millennial, Gen X - Top markets: North America ## Categories [Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food) ## Key Themes ### Key Themes Behind This Trend - **Vegan Cuisine:** This trend presents opportunities for creating innovative plant-based meat alternatives. - **Gourmet Vegan Dishes:** This trend offers opportunities to develop creative and upscale vegan recipes. - **Meat-free Burgers:** This trend opens up possibilities for developing delicious and nutritious plant-based burger options. ### Where This Applies - **Cookbooks:** The cookbook industry can explore the demand for innovative vegan recipes. - **Youtube Cooking Tutorials:** This industry has opportunities to provide online cooking classes for vegan cuisine. - **Plant-based Food Products:** The plant-based food industry can create new meat-free burger options to meet growing consumer demand. ## Related on Trend Hunter - [Beet Jerky Snacks](https://www.trendhunter.com/trends/beet-jerky.md) - [Delectable Veggie Burgers](https://www.trendhunter.com/trends/delectable-veggie-burgers.md) - [Black Bean Burger Patties](https://www.trendhunter.com/trends/actual-veggies-black-bean-patty.md) - [Mushroom-Based Restaurant Burgers](https://www.trendhunter.com/trends/the-beef-free-boy.md) - [Pink Breakfast Burgers](https://www.trendhunter.com/trends/pink-breakfast-burger.md) - [Meatless Chorizo-Inspired Burgers](https://www.trendhunter.com/trends/plantbased-chorizo-burger.md) - [Textural Veggie-Rich Burger Patties](https://www.trendhunter.com/trends/actual-veggies-burgers.md) - [Fermented Rye Plant-Based Burgers](https://www.trendhunter.com/trends/super-grain-vegetable-burger.md) - [Quarter-Pound Meatless Patties](https://www.trendhunter.com/trends/steakhouse-style-burger.md)