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# Korean Cuisine Burgers
The Carl's Jr. Korean BBQ Burger Features Beef and Coleslaw

By Michael Hemsworth | Published 2017-04-11 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/bbq-burger
References: [brandeating](http://www.brandeating.com/2017/04/carls-jr-tests-korean-bbq-burger.html)

Many quick service restaurants are creating dishes and meals that appeal to growing consumer demands for exotic flavor, so the [Carl's Jr](https://www.trendhunter.com/trends/more-bang-less-buck). Korean BBQ Burger comes as a welcome addition.

The burger is being test marketed by the brand and features Korean-style beef that has been barbecued and paired with an Asian-inspired coleslaw in order to merge hot and cool ingredients in the sandwich.

The Carl's Jr. Korean BBQ Burger sees the beef in the burger shredded and cooked in a sauce that's both [sweet and spicy](https://www.trendhunter.com/trends/teriyaki-bbq-sauce-korean-style). The burger features a classic patty that has been topped with the shredded beef and is also topped with a slice of cheese to add a creamy texture to the sandwich.

## Trend Insights (Trend Hunter)

- Score: 2.6/10
- Popularity: 33% | Activity: 37% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Gen Z, Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### Key Themes Behind This Trend

- **Exotic Flavor Burgers:** The demand for exotic flavors in fast food presents an opportunity for restaurants to create unique and flavorful burger options.
- **Fusion Cuisine:** The combination of different culinary traditions, such as Korean and American, can lead to innovative and delicious burger creations.
- **Sweet and Spicy Combinations:** The use of both sweet and spicy flavors in burger sauces can create a tantalizing taste experience for customers.

### Where This Applies

- **Fast Food:** The fast-food industry can tap into the trend of exotic flavor burgers to attract customers seeking unique and adventurous dining experiences.
- **Restaurant:** Restaurants specializing in fusion cuisine can capitalize on the popularity of Korean cuisine burgers by offering creative and flavorful options to customers.
- **Sauces and Condiments:** Companies in the sauces and condiments industry can explore the demand for sweet and spicy combinations by creating innovative burger sauces that enhance flavor profiles.

## Related on Trend Hunter

- [Umami-Flavored Burgers](https://www.trendhunter.com/trends/the-korean-bbq-charburger.md)
- [Korean Cuisine Cheesesteak Sandwiches](https://www.trendhunter.com/trends/kimchi-cheesesteak.md)
- [Korean-Inspired Chili Paste Burgers](https://www.trendhunter.com/trends/gochujang-burger.md)
- [Korean Cuisine QSR Bowls](https://www.trendhunter.com/trends/kfc-korean-bbq-bowls.md)
- [Korean BBQ Hot Dogs](https://www.trendhunter.com/trends/korean-bbq-sausage.md)
- [Korean Barbecue Entrees](https://www.trendhunter.com/trends/kbbq-menu.md)
- [Golden BBQ Burgers](https://www.trendhunter.com/trends/gold-digger-menu.md)
- [Meaty Chili-Topped Burgers](https://www.trendhunter.com/trends/double-beef-meat-chili-burger.md)
- [Specialty Pork QSR Burgers](https://www.trendhunter.com/trends/boseong-green-tea-pork-burger.md)
