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# Chic Compact Snack Bars
The Smalls Bar in Melbourne Has a Menu of Wine and Cheese

By Rebecca Byers | Published 2016-03-08 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/bar-in-melbourne
References: [superfuture](http://superfuture.com/supernews/melbourne-smalls-bar-opening)

This industrial bar in Melbourne is designed to play host to both locals and visitors in pursuit of exciting new hospitality concepts. Located in a blue collar neighborhood in south Melbourne, the [Smalls Bar](https://www.trendhunter.com/trends/smorange-dreamsicle-shake) serves up an impressive menu of [small plates and wines](https://www.trendhunter.com/trends/goodbye-horses-1) selected by sommelier Wiremu Andrews. Standouts on the small plates menu include a black pudding parfait, roasted cinnamon quail and Spring Bay mussels.

A signal of south Melbourne's continued gentrification, the Smalls Bar was realized by restaurant brand manager and social media aficionado Jess Ho, who aimed to create a rustic, contemporary experience boasting an eclectic palette.

The space itself is quite [compact, with seating for 24](https://www.trendhunter.com/trends/holy-basil-market) guests that create an intimate, focused experience for diners.

## Trend Insights (Trend Hunter)

- Score: 3.6/10
- Popularity: 79% | Activity: 21% | Freshness: 8%
- Audience gender: 50% men, 50% women
- Primary generations: Gen Z, Millennial, Gen X
- Top markets: North America, South America, Europe, Asia

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### Key Themes Behind This Trend

- **Compact Hospitality Spaces:** Opportunity to create small, intimate and focused dining experiences for discerning diners in a compact space.
- **Gentrification of Neighborhoods:** Opportunity to explore innovative and contemporary hospitality concepts in gentrifying neighborhoods with eclectic palettes.
- **Eclectic Wine and Appetizer Menus:** Opportunity to offer unique and impressive menus curated by sommeliers and expert chefs that elevates customer experience and sets the brand apart.

### Where This Applies

- **Hospitality Industry:** Opportunity to innovate by exploring rustic, contemporary experiences at intimate hospitality spaces with a compact seating capacity.
- **Food and Beverage Industry:** Opportunity to create unique and impressive wine and appetizer menus curated by sommeliers and expert chefs for discerning customers seeking exceptional dining experiences.
- **Real Estate and Development Industry:** Opportunity to explore innovative and contemporary hospitality concepts in gentrifying neighborhoods and revitalizing spaces for maximum impact on local economy and community.

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