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# Dairy-Free Banana Ice Cream
Ben & Jerry's Has Released a New Banana Vegan Ice Cream Flavor

By Colin Smith | Published 2022-01-05 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/bananas-foster
References: [vegnews](https://vegnews.com/2022/1/ben-and-jerrys-bananas-foster) & [benjerry](https://www.benjerry.com/flavors/non-dairy/?a)

![Dairy-Free Banana Ice Cream](https://cdn.trendhunterstatic.com/thumbs/468/bananas-foster.jpeg)

[Ben & Jerry's](https://www.trendhunter.com/trends/ben-jerrys1) has unveiled its newest non-dairy ice cream flavors, '[Bananas](https://www.trendhunter.com/trends/first-nibs-three-bar) Foster' and 'Boom Chocolatta Core.' Bananas Foster is a fully vegan flavor, marking the brand's 20th vegan flavor, while Boom Chocolatta Core is simply a dairy-free flavor. Bananas Foster is made with a creamy sunflower base and Boom Chocolatta Core is made with an almond milk base.

The banana flavor incorporates cinnamon, banana, crunchy toffee, and a [salted caramel core](https://www.trendhunter.com/trends/icelandic-provisions-salted-caramel-banana). The Boom Chocolatta Core flavor, on the other hand, incorporates fudge flakes, gluten-free cookies, and caramel flavors. The banana flavor retails for $5.99 while the chocolate flavor retails for $5.99. Both of these new flavors are available at grocery stores and ice cream retailers that hold Ben & Jerry's products across North America.

Image Credit: Ben & Jerry's

## Trend Insights (Trend Hunter)

- Score: 4.0/10
- Popularity: 35% | Activity: 73% | Freshness: 11%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Health](https://www.trendhunter.com/health)

## Key Themes

### What's Driving This Trend

- **Non-dairy Ice Cream:** There are opportunities to develop more plant-based ice cream options that appeal to consumers seeking to reduce dairy consumption.
- **Vegan Food:** There is a growing demand for vegan food options and opportunities to create innovative vegan flavors and products.
- **Alternative Ingredients:** The use of alternative ingredients, like sunflower and almond milk, in ice cream production can create new market segments for health-conscious consumers.

### Who This Affects Most

- **Food and Beverage:** Food and beverage companies can focus on creating new vegan and non-dairy options to meet growing consumer demands.
- **Plant-based Foods:** There are opportunities for plant-based food companies to expand into the ice cream market with innovative non-dairy flavors and products.
- **Grocery and Retail:** Grocery and retail stores can focus on expanding their non-dairy and vegan product offerings to meet the demands of health-conscious and environmentally-aware consumers.

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