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# Healthy Avocado Mayos
The Calvao AvoMayo is Made with Nutritious Produce for Added Nutrients

By M | Published 2016-01-16 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/avocado-mayo
References: [trndmonitor](http://trndmonitor.com/food-spotlight-calavo-avomayo/) & [calavo](https://www.calavo.com/store/avo-mayo.html)

As consumers aim to watch their calorie intake and sub in less nutritious foods with wholesome products, condiments such as the Calavo AvoMayo [avocado mayo](https://www.trendhunter.com/trends/wholly-avocado) offer a healthier alternative to staple condiments. The mayo is creatively infused with avocado for added nutrition and a creamy texture.

Avocados work well in spreads thanks to their incredibly creamy texture, making the fruit an ideal alternative to sub in for [oil and trans-fats](https://www.trendhunter.com/trends/avocado-oil-shortening). The AvoMayo is produced using freshly picked Hass avocados that add a [creamy texture to the condiment](https://www.trendhunter.com/trends/avocheese) while simultaneously lowing the product's fat content. Despite the addition of the green fruit, the taste of the mayo stays virtually the same. The product does however have a slightly green hue to it due to the fruit's pigment.

## Trend Insights (Trend Hunter)

- Score: 0.8/10
- Popularity: 3% | Activity: 13% | Freshness: 8%
- Audience gender: 30% men, 70% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### What Makes This Trend Stand Out

- **Healthier Condiments:** The Calvao AvoMayo offers a healthier alternative to staple condiments by incorporating avocado for added nutrition.
- **Use of Avocado in Spreads:** Avocado's creamy texture makes it an ideal substitute for oil and trans-fats in spreads like mayo.
- **Innovation in Healthy Food Products:** The Calvao AvoMayo represents an innovative approach to creating healthier food products by infusing avocado into traditional condiments.

### Sectors Adopting This

- **Food Manufacturing:** The use of avocado in condiments like AvoMayo presents an opportunity for food manufacturers to create healthier alternatives to traditional products.
- **Health and Wellness:** The growth of healthier condiments like AvoMayo aligns with the ongoing trend of consumers seeking more nutritious food options.
- **Plant-based Product Development:** The incorporation of avocado into condiments demonstrates the potential for plant-based product development to meet consumer demand for healthier choices.

## Related on Trend Hunter

- [Sustainable Avocado Alternatives](https://www.trendhunter.com/trends/avocado-alternative.md)
- [Almond Oil Mayonnaises](https://www.trendhunter.com/trends/almond-oil-mayonnaise.md)
- [Better-for-You Hazelnut Spreads](https://www.trendhunter.com/trends/chocolate-hazelnut-spread.md)
- [Avocado Oil-Based Product Campaigns](https://www.trendhunter.com/trends/chosen-to-save-food.md)
- [Umami Plant-Based Mayos](https://www.trendhunter.com/trends/kewpie-vegan-mayo-dressing-and-spread.md)
- [Creamy Low-Calorie Condiments](https://www.trendhunter.com/trends/fropro-fit-sauce.md)
- [Avocado-Based Cream Cheeses](https://www.trendhunter.com/trends/yo-quiero.md)
- [Oat-Based Vegan Mayos](https://www.trendhunter.com/trends/organic-vegan-mayo.md)
- [Guacamole-Style Olive Dips](https://www.trendhunter.com/trends/olimole.md)
