<!-- canonical: https://www.trendhunter.com/trends/anglothai -->
<!-- robots: noindex -->

# Thai-Inspired QSR Menus
Shake Shack UK and AngloThai Join Forces for a Culinary Collaboration

By Kanesa D | Published 2025-06-30 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/anglothai
References: [shakeshack](https://www.shakeshack.co.uk/)

![Thai-Inspired QSR Menus](https://cdn.trendhunterstatic.com/thumbs/575/anglothai.jpeg)

[Shake Shack UK](https://www.trendhunter.com/trends/green-curry-menu) is teaming up with chef and AngloThai co-founder John Chantarasak for a bold, flavour-packed menu available for one day only. This exclusive collaboration blends Shake Shack’s iconic comfort food with AngloThai’s boundary-pushing Thai-inspired cuisine.

Headlining the menu is the AngloThai Burger, a reimagined Shack burger that features a red curry paste-fried Aberdeen Angus beef patty, layered with ox tongue glazed in scallop roe and smoked chilli jam. It’s elevated further with a wild garlic and green olive purée, som tam-infused pickles, and served on a toasted potato bun finished with a brush of spiced honey butter.

Elsewhere are the Laab Spiced Fries, Shake Shack’s signature crinkle cuts but with a [Thai-inspired upgrade](https://www.trendhunter.com/trends/thai-honey-burger). Dusted with AngloThai’s house laab spice blend, the fries are topped with fermented yellow soybean mayonnaise and wild garlic sweet chilli relish for a spicy, savoury kick.

Image Credit: Shake Shack UK

## Trend Insights (Trend Hunter)

- Score: 3.2/10
- Popularity: 25% | Activity: 26% | Freshness: 44%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial, Gen X
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### What's Driving This Trend

- **Fusion-cuisine Collaborations:** Culinary partnerships like the Shake Shack and AngloThai collaboration offer innovative ways for food brands to blend distinct cultural flavors, creating exclusive and unique dining experiences.
- **Epicurean Event Exclusivity:** Limited-time menu offerings provide opportunities for restaurants to attract food adventurers eager to experience novel and daring gastronomic creations.
- **Culinary Exoticism:** Introducing elements like Thai laab spice and red curry into western fast-food staples showcases the potential for expanding international flavors within mainstream quick-service chains.

### Who This Affects Most

- **Quick-service Restaurants:** QSRs are increasingly looking towards blending familiar items with exotic flavors to diversify their offerings and capture adventurous eaters seeking new taste experiences.
- **Food and Beverage Innovation:** The collaboration highlights a growing trend of innovation in the food sector where traditional recipes receive a cultural twist, appealing to gourmets with a taste for bold, modern flavors.
- **Gourmet Fast-food:** The evolution of fast-food to include gourmet elements provides an opportunity for chains to redefine consumer expectations by offering elevated menu items crafted with premium ingredients.

## Related on Trend Hunter

- [Thai Cuisine Burger Menus](https://www.trendhunter.com/trends/green-curry-menu.md)
- [Gourmet Collaboration QSR Menus](https://www.trendhunter.com/trends/shake-shack-x-ikoyi.md)
- [Creamy Thai-Inspired Shakes](https://www.trendhunter.com/trends/shake-shack-thailand.md)
- [Korean-Themed Menu Expansions](https://www.trendhunter.com/trends/shake-shack-9.md)
- [Chili Crisp QSR Menus](https://www.trendhunter.com/trends/chili-crisp.md)
- [Gourmet QSR Menu Partnerships](https://www.trendhunter.com/trends/shake-shack-canada.md)
- [Curry-Packed QSR Menu Items](https://www.trendhunter.com/trends/shake-shack-curry.md)
- [Limited-Edition Swicy QSR Menus](https://www.trendhunter.com/trends/shake-shack-sweet-and-savory-menu.md)
- [UK-Exclusive Festive Menus](https://www.trendhunter.com/trends/shake-shack-8.md)
