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# Foodie Fashion Shows
Amanda Lew Kee's Spring 2013 Line Debuts at Ursa Restaurant

By Jordy E | Published 2012-10-25 | Fashion
Source: Trend Hunter, https://www.trendhunter.com/trends/amanda-lew-kee-spring-2013
References: [flare](http://www.flare.com/blog/post/71173--amanda-lew-kee-blends-food-fashion-for-spring-2013) & [amandalewkee](http://www.amandalewkee.com/)

Amanda Lew Kee's Spring 2013 line merged the designers passion for food and fashion at the 2012 [Toronto Fashion Week](https://www.trendhunter.com/trends/the-drake-hotel) event. Lew Kee chose [Ursa](https://www.trendhunter.com/trends/forest-water-hyaluronic-serum) restaurant as the debut site for her seasonal pieces, showcasing casual and elegant ensembles amid dishes and cocktails.

This [culinary meets runway](https://www.trendhunter.com/trends/viva-resort-25-collection) concept was developed by Lew Kee alongside Chef Jacob Sharkey Pearce and alcohol specialist Robin Goodfellow. Together they paired apparel with intricate dinner courses and gin-infused drinks.

The Spring 2013 collection proved to be as delectable as the menu with mint-hued jump suits, mesh full length dresses and waist-length slits, testaments to the GenArt New York Fashion Week contestants will to push style boundaries time and time again.

## Trend Insights (Trend Hunter)

- Score: 1.5/10
- Popularity: 10% | Activity: 28% | Freshness: 8%
- Audience gender: 10% men, 90% women
- Primary generations: Millennial
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Fashion](https://www.trendhunter.com/fashion) > [Hip Fashion](https://www.trendhunter.com/hipfashion)

## Key Themes

### What Makes This Trend Stand Out

- **Culinary Fashion:** Disruptive innovation opportunity: Exploring the intersection of food and fashion to create unique experiences and products.
- **Food-inspired Design:** Disruptive innovation opportunity: Incorporating culinary elements and aesthetics into fashion design to create visually stunning and unique apparel.
- **Experiential Runway Shows:** Disruptive innovation opportunity: Creating immersive and interactive fashion shows that merge multiple industries and engage all the senses.

### Sectors Adopting This

- **Fashion:** Disruptive innovation opportunity: Collaborating with restaurants and chefs to create food-inspired collections and enhance the dining experience.
- **Culinary:** Disruptive innovation opportunity: Partnering with fashion designers to create food-inspired dining experiences and innovative menus.
- **Event Planning:** Disruptive innovation opportunity: Creating experiential runway shows that incorporate elements of food and provide unique and memorable experiences for attendees.

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