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# Alcohol-Flavored Cheeses
Aldi Created a Selection of Cheese That Tastes Like Vodka & Whiskey

By Laura McQuarrie | Published 2019-12-09 | Lifestyle
Source: Trend Hunter, https://www.trendhunter.com/trends/alcohol-flavored-cheese
References: [myrecipes](https://www.myrecipes.com/news/aldi-alcoholic-cheeses) & [aldi.us](https://www.aldi.us)

Aldi is introducing a line of alcohol-flavored cheese products that offer a new take on alcohol and cheese pairings. The Emporium Selection cheeses include varieties like Whisky Business, which is a cheddar cheese with the flavor of whiskey, Boozeberry Vodka Cheddar, which fuses blueberry and vodka flavors, and Gaelic Glory, Irish cheddar cheese with Irish creme liqueur.

While cheese is essential for many [holiday charcuterie boards](https://www.trendhunter.com/trends/aldi-charcuterie-chalet), these alcohol-flavored varieties offer a new way to delight guests with a fresh new take on classic cheddar cheese.

Aldi is known for making a range of [alcohol-infused foods](https://www.trendhunter.com/trends/french-triple-creme-brie), including everything from wine-infused pasta sauces to boozy fruit salsas and even Prosecco-infused British chicken.

Image Credit: Aldi

## Trend Insights (Trend Hunter)

- Score: 5.0/10
- Popularity: 67% | Activity: 75% | Freshness: 9%
- Audience gender: 50% men, 50% women
- Primary generations: Millennial
- Top markets: North America

## Categories

[Trend Hunter](https://www.trendhunter.com/trends) > [Lifestyle](https://www.trendhunter.com/lifestyle) > [Food](https://www.trendhunter.com/food)

## Key Themes

### What's Driving This Trend

- **Alcohol-flavored Foods:** Innovative products infusing different types of alcoholic flavors in everyday foods to create unique tastes for consumers.
- **Gourmet Cheese Market:** An emerging trend in the gourmet cheese market with a focus on unique and unconventional flavors that cater to consumer curiosity and interest.
- **Cross-category Pairings:** A growing trend of combining flavors from different categories to create cross-category pairings for a unique taste experience.

### Who This Affects Most

- **Alcohol Industry:** Opportunity for collaborations between alcohol manufacturers and food producers to develop innovative products catering to their consumers.
- **Gourmet Food Industry:** Rising demand for unique and unconventional flavors, leading to a focus on product innovation and development.
- **Retail Industry:** A new product line to cater to consumers looking for unique and different tastes, offering an opportunity for retailers to attract and retain customers.

## Related on Trend Hunter

- [Sweetly Flavored Cheeses](https://www.trendhunter.com/trends/specially-selected-speciality-cheese.md)
- [Flavorfully Infused Cheeses](https://www.trendhunter.com/trends/aldi-specially-selected.md)
- [Espresso-Lavender Cheeses](https://www.trendhunter.com/trends/butfirst-coffee-cheese.md)
- [Whiskey-Infused Irish Cheddars](https://www.trendhunter.com/trends/irish-cheddar-cheese-with-irish-whiskey.md)
- [Champagne Cheddar Bakes](https://www.trendhunter.com/trends/cheddar-bake.md)
- [Cheddar-Topped Cocktails](https://www.trendhunter.com/trends/cheddar-espresso-martini.md)
- [Plant-Powered Cheese Boards](https://www.trendhunter.com/trends/vegan-cheese-board.md)
- [Bold Beer-Flavored Cheeses](https://www.trendhunter.com/trends/beer-flavored-cheese.md)
- [Flavor-Infused Cheese Ranges](https://www.trendhunter.com/trends/saputo-cheeses.md)
