Vegan Hot Chocolate is the Solution to Difficult Powder Mixes

By: Emilie Picillo - Published: Apr 2, 2014 • References: food52 and food52
If you've ever been in the situation where you've followed the exact directions from the package, but your hot chocolate mix still turns into a clumpy hot mess, you may be surprised how quickly vegan hot chocolate syrup can cure your cocoa woes.

Dairy-Free Chocolate Syrup comes in with triple the cocoa powder and a small handful of chocolate chips for richness and body. Pour a bit of boiling water over the cocoa and sugar and stir the mix into a paste. Then you can choose to make hot chocolate or chocolate milk, using regular cow's milk or a vegan milk of your choice.

This vegan hot chocolate is not only healthier; it's richer, tastes better and mixes more efficiently. Finally, no more chocolate clumps!