This Cooking Fusion Recipe Combines Both Mexican and Asian Foods

By: Misel Saban - Oct 18, 2015
References: cookingclassy & cookingclassy
This intriguing taco recipe switches the ingredients up a bit to fuse together Mexican cuisine with Asian flavors to create these tantalizing Thai tacos. These homemade tostadas feature a spicy chicken filling topped with a rich peanut sauce and fresh herbs.

When contrasting cuisines come together in cooking it always makes for a delicious treat. These Thai tacos encompass just that with a Mexican street food-inspired dish topped with Thai-inspired fillings. The filling features shredded chicken marinated in a spicy and gingery sauce of garlic, hot sauce, green onions, cilantro, brown sugar and fish sauce. The chicken is served on a bed of warm tortilla topped with shredded cabbage, homemade peanut sauce, carrots, peppers and onions, cilantro and crushed peanuts for garnish. This recipe offers a new format to enjoy Thai cuisine.