The stained glass Christmas cookies makes your holiday baking into a picturesque art piece before its devoured.
These treats may seem like a lot of work, but making see-through edible sections isn’t as difficult as it may appear. Once you’ve formed your dough and cut out your cookie shapes then you need to crush hard candy into bite-sized pieces. The trick to creating marvelously transparent desserts is to align the candy bits with the holes that were made in the snacks and then place them in the oven to cook. The heat will cause the candy to melt and blend in with the dough.
The result of all your hard work is stained glass Christmas cookies that you can proudly hang on your tree, or gobble up once they pop out of the oven.
Transparent Candied Holiday Treats
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