This Sangria Crumble Hybrid Makes for a Wine-Infused Treat

By: Misel Saban - May 27, 2014
References: howsweeteats & howsweeteats
The iconic summertime fruity wine drink Sangria and the sweet taste of flaky pastry are harmoniously brought together in this super delicious sangria crumble recipe by blogger How Sweet is It.

Sangria is a fun drink to make during the warmer months from a combination of red wine, fruits and juice. This delectable sangria-infused dessert cleverly combines the sweet and refreshing taste of sangria into the traditional berry crumble recipe. Rather than soaking the crumble fruit in sugar, these mixed berries are drenched in a simple sangria to infuse the fruit with a deeper, aromatic taste. Red wine, sugar, zested lime and Grand Marnier come together to sweetly glaze a medley of strawberries, raspberries and blueberries. Oats, brown sugar, cinnamon and vanilla complete the crumble topping. Serve this sangria crumble with a big side scoop of vanilla ice cream.